Assistant Department Manager, Meat

Pattison Food Group; Kamloops; On-site; CAD 27,000 - 31,000; Full time

Benefits offered by this job

Weekly pay

Exclusive discounts

Benefits & pension

Wellness program

Educational reimbursement

Opportunities to grow

Job summary

Join Save-On-Foods in Kamloops as an Assistant Department Manager for the Meat department. As part of the Pattison Food Group, you'll lead a team and ensure top-notch customer service while fostering a positive work environment.

The ideal candidate will have Food Safe Certification and a passion for food. Enjoy perks like weekly pay, discounts, wellness programs, and opportunities for growth!

Qualifications

• Previous retail or customer service experience is considered an asset.
• Must have Food Safe Certification.
• Strong work ethic and a positive attitude.

Responsibilities

• Assist with leading a team and act as a resource.
• Foster a customer-first environment.
• Engage and retain team members through development.
• Communicate important messages with the team.
• Develop strategies to grow the business.
• Take inventory of stock.

Skills

Customer service

Team leadership

Food Safe Certification

Job description

With over 185 stores and nearly 22,000 team members, Save-On-Foods is Western Canada’s largest grocery retail company and a great place to grow your career. Committed to its core values of service, people, innovation, fun and integrity, Save-On-Foods is known for its World Class Team that goes the extra mile for its customers, team members, and communities. A division of Pattison Food Group Ltd., Save-On-Foods is B.C.’s Most Loved Brand and certified a Great Place to Work®.

We are hiring for an Assistant Department Manager, Meat at our Sahali Save-On-Foods location in Kamloops, BC. The successful candidate must have open availability and be available for 40 hours per week.

Responsibilities

• Assisting with leading a team, acting as a coach, mentor, and resource to team members.
• Fostering a positive environment that is focused on Always Customer First service.
• Engaging and retaining team members through training and development, performance management, rewards/recognition and the identification and development of future leaders.
• Communicating important messages with the team.
• Using knowledge of the community, competitive environment, and industry to develop entrepreneurial strategies to grow the business.
• Taking count of the correct amount of stock.

You Have

• Previous retail or customer service experience (considered an asset).
• Food Safe Certification.
• A passion for great food and providing outstanding customer service.
• A strong work ethic and “let’s get it done” attitude.
• Integrity, enthusiasm, and willingness to Go the Extra Mile.

Perks

• Get paid every Friday!
• Exclusive team member offers and discounts.
• Benefits & pension eligibility.
• Wellness and team member assistance program.
• Educational reimbursement & scholarship opportunities.
• Opportunities to learn and grow.

Compensation Details

$19.25 - $22.60 The compensation offered for this position will take into consideration location, education, skills, experience, and other factors.