Assistant Department Manager, Meat

Save-On-Foods

City of Langley

On-site

CAD 27,000 - 31,000

Full time

7 days ago
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Benefits offered by this job

Get paid every Friday
Team member discounts
Benefits & pension eligibility
Wellness program
Educational reimbursement &Scholarship

Job summary

Save-On-Foods in Langley, BC, is hiring an Assistant Department Manager, Meat. You will lead a team, coach staff, and ensure excellent customer service while overseeing stocking and department operations. Candidates should have retail or customer service experience, Food Safe Certification, and a proactive, integrity‑driven attitude. Competitive perks and consistent weekly pay offered.

Qualifications

  • Retail or customer service experience is preferred.
  • Food Safe Certification is required.
  • Passion for great food and outstanding customer service.
  • Strong work ethic and proactive attitude.
  • Integrity and willingness to go the extra mile.

Responsibilities

  • Lead a team, coach and mentor team members.
  • Foster a customer-first environment.
  • Train and develop staff, manage performance and recognition.
  • Communicate important messages to the team.
  • Develop entrepreneurial strategies using local market knowledge.
  • Count and manage stock levels.

Skills

Retail experience
Customer service
Leadership
Proactive attitude

Tools

Food Safe Certification

Job description

With over 185 stores and nearly 22,000 team members, Save-On-Foods is Western Canada’s largest grocery retail company and a great place to grow your career. Committed to its core values of service, people, innovation, fun and integrity, Save-On-Foods is known for its World Class Team that goes the extra mile for its customers, team members, and communities. A division of Pattison Food Group Ltd., Save-On-Foods is B.C.'s Most Loved Brand and certified a Great Place to Work.

We are hiring for an Assistant Department Manager, Meat at our Willoughby Save-On-Foods location in Langley, BC.

The successful candidate must have open availability and be available for 40 hours per week.

You will be responsible for:
  • Assisting with leading a team, acting as a coach, mentor, and resource to team members.
  • Fostering a positive environment that is focused on Always Customer First service.
  • Engaging and retaining team members through training and development, performance management, rewards/recognition and the identification and development of future leaders.
  • Communicating important messages with the team.
  • Using knowledge of the community, competitive environment, and industry to develop entrepreneurial strategies to grow the business.
  • Taking count of the correct amount of stock.
You have:
  • Previous retail or customer service experience (considered an asset).
  • Food Safe Certification.
  • A passion for great food and providing outstanding customer service.
  • A strong work ethic and "let's get it done" attitude.
  • Integrity, enthusiasm, and willingness to Go the Extra Mile.
Here are some of the perks we offer:
  • Get paid every Friday!
  • Exclusive team member offers and discounts.
  • Benefits & pension eligibility.
  • Wellness and team member assistance program.
  • Educational reimbursement & scholarship opportunities.
  • Opportunities to learn and grow.
Compensation Details:

$19.25 - $22.60

The compensation offered for this position will take into consideration location, education, skills, experience, and other factors.

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