Assistant Department Manager, Meat

Pattison Food Group; Vancouver; On-site; CAD 27,000 - 31,000; Full time

Benefits offered by this job

Friday pay

Team member discounts

Benefits & pension eligibility

Wellness program

Educational reimbursement

Growth opportunities

Job summary

Save-On-Foods in Vancouver, BC, is hiring an Assistant Department Manager, Meat, at Kerrisdale location. The role requires 40 hours per week with open availability. You will coach a team, foster a customer-first environment, and grow talent through training and recognition.

A Food Safe Certification is preferred, with integrity and a strong work ethic essential. Compensation ranges from CAD 19.25 to CAD 22.60 per hour, with benefits and a focus on growth opportunities within a community-focused

Qualifications

• Retail or customer service experience is preferred.
• Food Safe Certification required.
• Passion for great food and customer service.
• Strong work ethic and proactive attitude.

Responsibilities

• Assist in leading the Meat department team.
• Coach and mentor team members.
• Ensure customer-first service and positive environment.
• Manage training, performance and recognition.
• Communicate important messages to the team.
• Assist with stock counts and product availability.

Skills

Customer service

Leadership

Strong work ethic

Integrity

Education

Food Safe Certification

Job description

With over 185 stores and nearly 22,000 team members, Save-On-Foods is Western Canada’s largest grocery retail company and a great place to grow your career. Committed to its core values of service, people, innovation, fun and integrity, Save-On-Foods is known for its World Class Team that goes the extra mile for its customers, team members, and communities. A division of Pattison Food Group Ltd., Save-On-Foods is B.C.’s Most Loved Brand and certified a Great Place to Work®. We are hiring for an Assistant Department Manager, Meat at our Kerrisdale Save-On-Foods location in Vancouver, BC. The successful candidate must have open availability and be available for 40 hours per week.

You will be responsible for:

• Assisting with leading a team, acting as a coach, mentor, and resource to team members.
• Fostering a positive environment that is focused on Always Customer First service.
• Engaging and retaining team members through training and development, performance management, rewards/recognition and the identification and development of future leaders.
• Communicating important messages with the team.
• Using knowledge of the community, competitive environment, and industry to develop entrepreneurial strategies to grow the business.
• Taking count of the correct amount of stock.

You have:

• Previous retail or customer service experience (considered an asset).
• Food Safe Certification.
• A passion for great food and providing outstanding customer service.
• A strong work ethic and “let’s get it done” attitude.
• Integrity, enthusiasm, and willingness to Go the Extra Mile.

Here are some of the perks we offer:

• Get paid every Friday!
• Exclusive team member offers and discounts.
• Benefits & pension eligibility.
• Wellness and team member assistance program.
• Educational reimbursement & scholarship opportunities.
• Opportunities to learn and grow.

Compensation Details: $19.25 - $22.60 The compensation offered for this position will take into consideration location, education, skills, experience, and other factors.

As a community-focused retailer, we offer great career opportunities in a fast-paced, exciting environment, while providing ongoing training to invest in our team members so they can develop and achieve their goals. If you are a positive, customer-focused individual, we would love to hear from you.