Assistant Department Manager, Deli

Pattison Food Group; Golden; On-site; CAD 27,000 - 31,000; Full time

Benefits offered by this job

Get paid every Friday

Exclusive team member offers and_disoc

Benefits & pension eligibility

Wellness program

Educational reimbursement & schol alar

Opportunities to learn and grow

Job summary

Save-On-Foods in Golden, BC is hiring an Assistant Department Manager, Deli to support daily deli operations and lead a small team.

The role emphasizes customer-first service, coaching staff, and maintaining stock levels in a fast-paced retail environment.

Qualifications

• Previous retail or customer service experience is preferred.
• Excellent customer service skills and a positive attitude.
• Leadership and coaching abilities to mentor team members.
• Strong work ethic and reliable, proactive approach.
• Integrity, enthusiasm, and willingness to go the extra mile.

Responsibilities

• Assist with leading a team, acting as coach and mentor.
• Foster a positive environment focused on Always Customer First service.
• Engage and retain team through training, performance management and rewards.
• Communicate important messages with the team.
• Use community knowledge to develop strategies to grow the business.
• Take count of the correct amount of stock.

Skills

Retail experience

Customer service

Leadership

Strong work ethic

Integrity

Education

Food Safe Certification

Job description

With over 185 stores and nearly 22,000 team members, Save-On-Foods is Western Canada's largest grocery retail company and a great place to grow your career. Committed to its core values of service, people, innovation, fun and integrity, Save-On-Foods is known for its World Class Team that goes the extra mile for its customers, team members, and communities. A division of Pattison Food Group Ltd., Save-On-Foods is B.C.'s Most Loved Brand and certified a Great Place to Work®. We are hiring for an Assistant Department Manager, Deli at our Save-On-Foods location in Golden, BC. The successful candidate must have open availability and be available for 40 hours per week.

You will be responsible for:

• Assisting with leading a team, acting as a coach, mentor, and resource to team members.
• Fostering a positive environment that is focused on Always Customer First service.
• Engaging and retaining team members through training and development, performance management, rewards/recognition and the identification and development of future leaders.
• Communicating important messages with the team.
• Using knowledge of the community, competitive environment, and industry to develop entrepreneurial strategies to grow the business.
• Taking count of the correct amount of stock.

You have:

• Previous retail or customer service experience (considered an asset).
• Food Safe Certification.
• A passion for great food and providing outstanding customer service.
• A strong work ethic and "let's get it done" attitude.
• Integrity, enthusiasm, and willingness to Go the Extra Mile.

Here are some of the perks we offer:

• Get paid every Friday!
• Exclusive team member offers and discounts.
• Benefits & pension eligibility.
• Wellness and team member assistance program.
• Educational reimbursement & scholarship opportunities.
• Opportunities to learn and grow.

Compensation Details:

$19.25 - $22.60

The compensation offered for this position will take into consideration location, education, skills, experience, and other factors.