assistant cook

www.canadainternational.gc.ca - Jobboard; Mississauga; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading restaurant is seeking an assistant cook to prepare and cook a variety of dishes while managing kitchen operations in a fast-paced setting. Ideal candidates will have strong client focus and excellent teamwork skills with an ability to work under pressure. This position is perfect for individuals looking to start their culinary career with training provided.

Qualifications

• Attention to detail and client focus are essential.
• Good communication skills necessary for interactions in a fast-paced environment.
• Ability to work under pressure and manage kitchen operations.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Manage kitchen operations and inspect food service areas.
• Order supplies and clean kitchen areas regularly.

Skills

Attention to detail

Client focus

Time management

Excellent oral communication

Team player

Education

No degree, certificate or diploma

Job description

Posted onJune 24, 2025 by a licensed third-party for Employer details NEW INDIA SWEETS & TANDOORI RESTAURANT

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Job details

assistant cook

Posted onJune 24, 2025 by a licensed third-party for Employer details NEW INDIA SWEETS & TANDOORI RESTAURANT

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Job details

Education: No degree, certificate or diploma. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Prepare and cook special meals for patients as instructed by dietitian or chef. Inspect kitchens and food service areas. Order supplies and equipment. Clean kitchen and work areas. Organize buffets and banquets. Manage kitchen operations. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Physically demanding. Repetitive tasks. Standing for extended periods. Work under pressure. Personal suitability: Client focus. Dependability. Excellent oral communication. Flexibility. Initiative. Organized. Team player. Time management. Experience: Will train.

• Location Mississauga , ON L5V 1N2
• Workplace information On site
• Salary $ 17.20 HOUR hourly / 40 hours per week
• Terms of employment Permanent employment Full time
• Starts as soon as possible
• vacancies 5 vacancies
• Source Job Bank #3338633

• Mississauga, ON

Overview

Languages

English

Education

• No degree, certificate or diploma

Experience

Will train

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Order supplies and equipment
• Clean kitchen and work areas
• Organize buffets and banquets
• Manage kitchen operations

Additional information

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Personal suitability

• Client focus
• Dependability
• Excellent oral communication
• Flexibility
• Initiative
• Organized
• Team player
• Time management

Who can apply for this job?

You can apply if you are:

• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2025-07-24

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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