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A global food company is seeking a qualified candidate to ensure quality compliance and oversee team performance. You will manage KPIs and lead training initiatives. Candidates should have a Bachelor’s degree in Food Engineering or related fields and at least 1 year of experience in the food industry. Proficiency in English and MS Office is desirable. Strong problem-solving and teamwork abilities are essential.
BRF nourishes life and is committed to quality products through a team that innovates every day. We have more than 100,000 employees worldwide, with a global vision and attention to local needs. We are guided by values that serve as a compass for our work: ethics in all actions, transparency in our value chain and innovation are non-negotiable points for us. BRF values and promotes an inclusive and diverse culture, and we consider persons with disabilities for all our opportunities.
Come and join us to be part of this food giant!