Ajudante de Cozinha

Hilton Worldwide, Inc.; Embu das Artes; Presencial; BRL 20.000 - 80.000; Tempo integral

Resumo da oferta

Um hotel da rede Hilton em Embu das Artes está à procura de um Ajudante de Cozinha para garantir a produção e entrega de alimentos que atendam aos altos padrões da marca. O candidato ideal terá uma qualificação em cozinha, experiência anterior e habilidades para Trabalho em equipe, além do desejo de aprender e se desenvolver na área.

Qualificações

• Experiência anterior como Ajudante de Cozinha ou Aprendiz de Chef.
• Entusiasmo para aprender e se desenvolver na área.

Responsabilidades

• Garantir produção de alimentos dentro dos padrões exigidos.
• Evitar desperdícios na produção de alimentos.
• Apoiar a brigada de cozinha diariamente.

Conhecimentos

Trabalho em equipe

Conhecimento em segurança alimentar

Habilidade culinária

Formação académica

Qualificação comercial em cozinha

Descrição da oferta de emprego

Job Description

Job Number:

Ajudante de Cozinha (

Job Number:

HOT0BNLZ )

Work Locations

Work Locations

: Tapestry Collection By Hilton - Almenat Rua Águas Marinhas, 553 Embu das Artes 06840-295

A Commie de Cuisine will support the Chefs and kitchen brigade to deliver great food and ensure food production meets the highest standards.

A Commie de Cuisine will support the Chefs and kitchen brigade to deliver great food and ensure food production meets the highest standards.

What will I be doing?

As a Commis de Cuisine, you are an integral part of the delivery of great food to all Guests across our food outlets. A Commis de Cuisine supports the senior Chefs on a day-to-day basis by performing the following tasks to the highest standards:

• Ensure consistent food production that meets the high quality brand standards expected by the Company
• Ensure food production and delivery is done in a timely manner
• Avoid wastage in food production
• Provide support to the kitchen brigade

What are we looking for?

A Commis de Cuisine serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

• A current, valid, and relevant trade commercial cookery qualification (proof may be required)
• Previous experience as a Commis de Cuisine or Chef Apprentice
• A working understanding of food safety principles
• Ability to work with a Team
• A passion to learn and a drive to succeed

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands . Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!