Seasonal Restaurant Manager — Lead Ops & Guest Experience

Oman OnlineConnect; Manama; On-site; BHD 3,200 - 4,300; Part time

Benefits offered by this job

Free visa

Free travel ticket

Job summary

Restaurant Manager vacancy in Manama Bahrain. Seasonal position with responsibilities to oversee a seasonal restaurant, manage budgeting and inventory, and ensure top-quality customer service. Applicants should have at least 2 years in a managerial role in F&B and possess strong leadership and communication skills.

Salary is $900 per month and includes free visa and travel ticket. Open to applicants of any nationality; this is a seasonal role based in Manama.

Qualifications

• 2+ years of managerial experience in food and beverage.
• Budgeting, inventory management and customer service knowledge.
• Excellent communication and leadership skills; able to work under pressure.

Responsibilities

• Oversee daily operations of the seasonal restaurant in Manama.
• Manage budgeting and inventory to ensure profitability and quality.
• Lead and train staff to deliver exceptional dining experiences.
• Maintain high standards of service and guest satisfaction.

Skills

Restaurant management

Leadership

Budgeting & inventory

Customer service

Job description

Restaurant Manager vacancy in Manama Bahrain. Seasonal position with responsibilities to oversee a seasonal restaurant, manage budgeting and inventory, and ensure top-quality customer service. Applicants should have at least 2 years in a managerial role in F&B and possess strong leadership and communication skills.

Salary is $900 per month and includes free visa and travel ticket. Open to applicants of any nationality; this is a seasonal role based in Manama.