Seasonal Executive Chef — Lead Kitchen & Menu in Muharraq

Ecojob; Muharraq; On-site; BHD 4,000 - 6,000; Full time

Benefits offered by this job

Freshers welcome

Job summary

Ecojob in Muharraq, Bahrain is seeking a Seasonal Executive Chef to oversee all kitchen operations, from menu planning to food preparation and presentation. You will lead and train kitchen staff, and collaborate with suppliers to maintain quality and cost controls.

The role emphasizes strong leadership, the ability to work under pressure, and experience with budgeting and inventory management. Seasonal, on-site position with no accommodation provided.

Qualifications

• Proven experience as an Executive Chef or similar role.
• Experience in menu planning, cost control, and inventory management.
• Strong leadership and communication skills.

Responsibilities

• Oversee all kitchen operations from menu planning to food preparation and presentation.
• Train and manage kitchen staff to ensure high quality and efficient service.
• Work with suppliers to source ingredients and maintain food costs within budget.

Skills

Leadership

Menu planning

Cost control

Inventory management

Communication

Pressure handling

Cooking methods

Education

Culinary Arts degree

Job description

Ecojob in Muharraq, Bahrain is seeking a Seasonal Executive Chef to oversee all kitchen operations, from menu planning to food preparation and presentation. You will lead and train kitchen staff, and collaborate with suppliers to maintain quality and cost controls.

The role emphasizes strong leadership, the ability to work under pressure, and experience with budgeting and inventory management. Seasonal, on-site position with no accommodation provided.