Guest Experience Steward & Kitchen Support

Hilton; Manama; On-site; BHD 6,000 - 9,000; Full time

Job summary

Hilton in Manama is seeking a Stewarding team member to support Food Operations by transporting and cleaning utensils and service-ware, ensuring the right equipment is available for guest experiences.

You will work with the hotel kitchen and other departments, maintain cleanliness of work areas, follow Hilton policies, and contribute to a positive guest experience in a busy hotel environment.

This full-time role offers opportunities to learn and grow within a dynamic hospitality setting at Hilton.

Responsibilities

• Be a reliable and motivated member of the Food Operations team
• Communicate clearly and constructively with other team members to help deliver great guest experiences at our hotel
• Demonstrate friendliness towards others and collaborate eagerly with team members in the kitchen and other departments of the hotel
• Always deliver ‘fair share’ in team tasks and support colleagues whose workload may temporarily be heavy
• Provide constructive suggestions/feedback to your Line Manager on products, processes and procedures to contribute to our continuous improvement efforts
• Be aware of planned team meetings and learning sessions and attend as required
• Be open to acquiring new knowledge and skills in areas such as guest service, kitchen, HSK or maintenance to be able to provide support to these departments where required
• Volunteer to participate in company campaigns like Travel with Purpose or Team Member committees
• Execute any duties as assigned by the Chief Host and Food Operations Leadership team
• Constantly maintain the cleanliness and tidiness of assigned work areas
• Ensure that assigned work areas consistently enable a highly effective service session
• Follow hotel and Hilton policies and procedures during execution of assigned duties
• Clean the food preparation equipment, floors and other kitchen tools with care and attention to detail
• Wash utensils, cutlery & crockery carefully and efficiently and make sure they are stored appropriately
• Dispose of rubbish and waste correctly, recycling as much as possible

Job description

Hilton in Manama is seeking a Stewarding team member to support Food Operations by transporting and cleaning utensils and service-ware, ensuring the right equipment is available for guest experiences.

You will work with the hotel kitchen and other departments, maintain cleanliness of work areas, follow Hilton policies, and contribute to a positive guest experience in a busy hotel environment.

This full-time role offers opportunities to learn and grow within a dynamic hospitality setting at Hilton.