Executive Chef: Mediterranean & Middle East Cuisine Lead

Work corp; المالكية; On-site; BHD 5,000 - 6,000; Full time

Job summary

A leading culinary establishment in Al-Malikiyah, Bahrain, is seeking an experienced Executive Chef to oversee kitchen operations and manage a skilled team. This role involves developing menus, ensuring food quality, and training staff. Ideal candidates should possess a background in international cuisine, particularly Mediterranean and Middle Eastern, along with strong leadership and organizational skills. The position offers a salary of $1400 per month and is open to non-locals with visa sponsorship available.

Qualifications

• Proven experience as an Executive Chef or similar role in a high-end restaurant or hotel.
• In-depth knowledge of international cuisine, particularly Mediterranean and Middle Eastern flavors.
• Strong leadership skills to motivate and manage a diverse team.

Responsibilities

• Develop and design menus that reflect the restaurant's concept.
• Oversee food preparation ensuring high quality standards.
• Train and manage chefs and kitchen staff.

Skills

Leadership

Menu development

Organizational skills

Creativity

Education

Degree or diploma in Culinary Arts

Job description

A leading culinary establishment in Al-Malikiyah, Bahrain, is seeking an experienced Executive Chef to oversee kitchen operations and manage a skilled team. This role involves developing menus, ensuring food quality, and training staff. Ideal candidates should possess a background in international cuisine, particularly Mediterranean and Middle Eastern, along with strong leadership and organizational skills. The position offers a salary of $1400 per month and is open to non-locals with visa sponsorship available.