Executive Chef - Manama, Bahrain | Visa & Housing Support

Work in USA; Manama; On-site; BHD 3,000 - 4,000; Full time

Benefits offered by this job

Accommodation provided

Free visa sponsorship

Round-trip ticket reimbursement

Job summary

Work in USA in Manama, Bahrain is seeking an experienced Executive Chef to oversee all kitchen operations, from menu planning to food preparation and staff management. You will lead a team to deliver high-quality dishes that satisfy diverse guests.

Responsibilities include menu development, inventory control, cost management, and ensuring health and safety standards. The ideal candidate has leadership skills, culinary expertise, and flexibility to work evenings, weekends, and holidays.

Qualifications

• Proven experience as an Executive Chef in high-volume settings.
• Strong leadership and communication abilities.
• Degree or certification in Culinary Arts preferred.
• Experience in Bahrain or Middle East is a plus.

Responsibilities

• Develop and update menus.
• Oversee food preparation and quality.
• Manage inventory and supplies.
• Train and supervise kitchen staff.
• Maintain clean and organized kitchen.
• Monitor food costs and optimize expenses.
• Collaborate with other departments.
• Ensure health and safety compliance.

Skills

Executive chef experience

Culinary techniques

Leadership

Communication

Under pressure work

Organizational skills

Flexible schedule

Education

Culinary Arts degree

Job description

Work in USA in Manama, Bahrain is seeking an experienced Executive Chef to oversee all kitchen operations, from menu planning to food preparation and staff management. You will lead a team to deliver high-quality dishes that satisfy diverse guests.

Responsibilities include menu development, inventory control, cost management, and ensuring health and safety standards. The ideal candidate has leadership skills, culinary expertise, and flexibility to work evenings, weekends, and holidays.