Commis Chef

ROKA Restaurant; Manama; On-site; BHD 2,800 - 3,900; Full time

Benefits offered by this job

World-Class training

Global opportunities

Family Meals

Rewards & Recognition

Staff discount

Job summary

ROKA Restaurant is seeking a Commis Chef to join our dynamic kitchen team in Bahrain. You will assist in ingredient prep, support higher-level cooks, and maintain strict cleanliness and hygiene standards to ensure smooth kitchen operations.

The ideal candidate brings a passion for culinary excellence, thrives in a fast-paced luxury/high-volume environment, and works well with a large team to deliver memorable dining experiences for guests.

Qualifications

• A genuine love for culinary experiences and Japanese cuisine.
• Strong team collaboration and guest-oriented service mindset.
• Prior experience as a Commis Chef in a luxury/high-volume restaurant is a plus.

Responsibilities

• Assist in preparing ingredients, including chopping, slicing, and measuring.
• Handle basic cooking tasks such as grilling, frying, or baking under supervision.
• Maintain cleanliness and organize workstations while following hygiene standards.
• Strive for consistent quality of service and dining experience for guests.

Skills

Culinary passion

Team player

Guest-focused

Food safety awareness

Job description

As a ROKA Commis Chef, you'll be at theheart of our guest experience. You'll create memorable moments, embody ourvibrant restaurant energy, and play a crucial role in maintaining the highstandards that define the Roka experience.

ROKA is a collection of contemporaryJapanese Robatayaki restaurants. First launched in 2004 in London, ourcollection has grown to include five venues in the Middle East in Dubai,Riyadh, Jeddah, Bahrain & Kuwait. ROKA embodies the spirit of coming togetherand sharing a collective dining experience, (RO) symbolises the atmosphere and(KA), the heat of fire from the Robata. Roka is proud to be part of the Azumicollection.

Life at ROKA

At ROKA, we're more than a restaurant –we're a vibrant community fuelled by the energy that flows from our Robatagrills, guided by our core values:

Honor the Mastery

- we celebrate every detail, always striving for perfection –putting pride in everything we do

Do Unto Others

- we support each other to be at our best, treating every teammember and guest with warmth and openness

Embrace the Energy

- we bring passion and positivity to everything we do

Main Duties

Your key responsibilities will include:

• Assist in preparing ingredients, including chopping,slicing, and measuring, to ensure smooth kitchen operations
• Handle basic cooking tasks, such as grilling,frying, or baking, under the supervision of senior chefs
• Maintain cleanliness, organize workstations, andfollow hygiene and safety standards
• To consistently strive for quality of service andconsistency in our experience to our guests

What We Look For

Our ideal candidate embodies our values and the following:

• A genuine love for culinary experiences & apassion for Japanese cuisine
• Preferably experience as a Commis Chef in a luxuryhigh-volume restaurant
• A natural team player who is at home working in syncwith a large team
• Naturally friendly, customer-oriented, and skilledat creating memorable dining experiences

We offer incredible career growth, internationalopportunities, and the chance to contribute to a world-renowned brand, whereevery detail from the finest ingredients to our unrivalled atmosphere iscrafted to perfection.

As part of our team, you’ll enjoy:

• World-Class training, designed to inspire andeducate
• Global opportunities , experience hospitality aroundthe globe with our five incredible brands
• Family Meals are shared daily
• Rewards & Recognition, we valueour team and celebrate your contributions to our success with meaningfulrewards and recognition
• Staff discount, enjoy exclusive discounts acrossthe Azumi group, worldwide!

Our Commitment to Inclusivity

We are an equal opportunities employer and welcome allapplicants. If you require any assistance to make the recruitment process moreaccessible, please let one of our Talent Acquisition team know.

Ready to create some magic?

Joinus and bring your talent to a team that’s elevating contemporary dining on aglobal stage.