Chef

Abroad Work; Manama; On-site; BHD 3,500 - 14,000; Full time

Job summary

A leading company in Bahrain is seeking an Executive Chef to oversee its restaurant operations. The ideal candidate will have a minimum of 5 years' experience in a high-end setting, with a focus on menu development and quality service. This full-time position offers a competitive salary with accommodation and visa sponsorship included.

Benefits

Accommodation provided

Visa sponsorship

Qualifications

• Minimum 5 years experience as an Executive Chef.
• Fluency in English required; Arabic is a plus.

Responsibilities

• Oversee culinary operations of the restaurant.
• Create and develop menus, manage inventory, and supervise kitchen staff.

Skills

Leadership

Organization

Attention to detail

Global cuisine understanding

Education

Degree in Culinary Arts

Job description

Executive Chef - Manama, Bahrain


As an Executive Chef, you will be responsible for overseeing the culinary operations of our restaurant in Manama, Bahrain. Your main duties will include creating and developing menus, managing inventory and food costs, training and supervising kitchen staff, and ensuring the highest quality of food and service for our guests.

You must have a minimum of 5 years experience as an Executive Chef in a high-end restaurant setting. A degree in Culinary Arts or related field is preferred. You must also possess excellent leadership skills, be highly organized and detail-oriented, and have a strong understanding of global cuisine. Fluency in English is required, Arabic language skills are a plus.

This is a full-time position with a salary of $1200 per month. Accommodation and visa sponsorship will be provided. If you are passionate about creating exceptional dining experiences and have the necessary skills and experience, we encourage you to apply for this exciting opportunity in Manama, Bahrain.

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