Baker

Abroad Work; Muharraq; On-site; BHD 3,500 - 14,000; Full time

Job summary

A leading company in Muharraq is looking for an Entry-Level Baker to join their culinary team. This is an excellent opportunity for individuals passionate about baking, providing training and career growth while ensuring the highest standards in food preparation. The position offers a salary of $1700 per month along with accommodation, appealing to those eager to develop their baking skills in a supportive environment.

Benefits

Accommodation provided

Opportunity for growth within the company

Qualifications

• Must have a passion for baking and creating delicious treats.
• Basic knowledge of kitchen equipment operation is preferred.

Responsibilities

• Prepare doughs, batters, and fillings for various baked goods.
• Bake breads, pastries, and desserts according to recipes.
• Ensure high-quality products meet company's standards.

Skills

Passion for baking

Time management

Communication

Education

Formal culinary training or education preferred

Job description

Entry-Level Baker


We are seeking a talented and dedicated Entry-Level Baker to join our team in Muharraq, Bahrain. As a Baker, you will be responsible for preparing and baking a variety of delicious breads, pastries, and desserts according to our recipes and standards. This is an exciting opportunity for someone who is passionate about baking and looking to start their career in the culinary industry.

Key Responsibilities:
- Prepare doughs, batters, and fillings for various baked goods
- Bake breads, pastries, and desserts in accordance with established recipes and standards
- Decorate cakes and pastries with icing, glazes, fruits, and other toppings
- Ensure all products are of high quality and meet our company's standards
- Keep track of inventory levels and communicate any shortages to the appropriate personnel
- Clean and maintain work area and equipment to ensure a safe and sanitary environment
- Adhere to all food safety regulations at all times

Requirements:
- No prior experience required; however, formal culinary training or education is preferred
- Must have a passion for baking and creating delicious treats
- Ability to follow recipes accurately and consistently produce high-quality products
- Basic knowledge of kitchen equipment operation
- Good time management skills to ensure products are prepared on time for customers
- Strong communication skills to work effectively with team members
- Must be able to stand for extended periods of time
- Willingness to work flexible hours including weekends and holidays

Benefits:
- Salary of 1700$ per month
- Accommodation provided
- Opportunity for growth within the company

If you are a hardworking individual with a love for baking, we encourage you to apply for this position. We can't wait to welcome you into our team!

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