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Westvlees zoekt ambitieuze en leergierige medewerkers voor een intensief trainingstraject binnen een van de grootste vleesproducenten in België. Na 25 dagen training volgt een vast contract. U werkt in een koude omgeving en krijgt eten in het bedrijfsrestaurant en andere voordelen.
Start om 4.55 uur en pas uw uren aan op seizoensactiviteiten. De functie vereist fysieke paraatheid en naleving van veiligheid- en hygiënevoorschriften.
Are you looking for a challenging job within one of the largest food groups in Belgium (pork meat)? Have you always been interested in pork processing and want the opportunity to learn how to debone a pig?
Follow our intensive training program and quickly develop the necessary skills. As a reward for your eagerness to learn, you will receive a permanent contract.
We are looking for ambitious and eager-to-learn individuals who can start early (start at 4.55 AM) and are flexible in their schedules depending on the season.
You should be comfortable working in a cold environment and have an affinity for the food industry (pork meat), along with the associated quality and hygiene standards.
You must be physically capable of standing and working all day and place importance on workplace safety.
Language is not a barrier; everyone has equal opportunities, whether you speak English, French, or Dutch.
Westvlees guarantees sustainable production of pork. Their mission is to provide a healthy and tasty solution for every consumer at every meal occasion. As an employer, they place great importance on innovation, service, and quality, while centering family values in the company, which are essential to its operations.