Team Member

El Jannah; Tahmoor; On-site; AUD 30,000 - 39,000; Full time

Job summary

El Jannah is hiring Restaurant Team Members for Front of House and Back of House roles. No prior experience is required as full training is provided on the job. You will join a fast-paced team, delivering friendly service, helping with orders, and ensuring cleanliness and safety across dining and kitchen areas.

Roles include Charcoal Cook and Dishwasher/Kitchen Support as part of a collaborative team, with opportunities to develop hospitality skills and contribute to a memorable guest experience.

Qualifications

• No prior experience required; full training provided on the job.
• Ability to work in a fast-paced environment.
• Strong work ethic and positive attitude.

Responsibilities

• Greet guests and provide friendly, efficient FOH service.
• Take orders, pack meals accurately and support service flow.
• Maintain cleanliness in counters, dining areas and guest spaces.
• Follow WHS requirements and report hazards or incidents.
• Prepare menu items in BOH, including burgers, rolls and salads.
• Cook items safely and to El Jannah standards; manage station hygiene.
• Keep kitchen and prep areas clean and organised; wash and sanitise dishes.

Skills

Customer service

Team player

Willingness to learn

Flexible roster

Attention to detail

Job description

About El Jannah

El Jannah is an iconic Australian brand that began in 1998 in Granville, Sydney, with a simple idea: serve honest, soulful Lebanese-Australian food that brings people together. More than two decades on, our legendary charcoal chicken, bold flavours and energetic restaurants continue to create experiences guests love across Australia.

About the Role

We're looking for enthusiastic and reliable people to join our team as Restaurant Team Members, working in either Front of House (FOH) or Back of House (BOH). This is a hands-on, fast-paced role where you'll work alongside a great team, keep the energy high, and help create memorable experiences for our guests. No previous experience is required, with full training provided on the job.

What You'll Be Doing

Front Of House (FOH)

• Welcoming guests and delivering friendly, efficient service
• Taking orders and packing meals accurately
• Supporting service flow during busy periods
• Maintaining cleanliness across counters, dining areas and guest spaces
• Following WHS requirements and reporting hazards or incidents

Back Of House (BOH)

• Preparing menu items such as burgers, rolls, salads and fried products
• Cooking freezer-to-fryer items in line with safety and quality standards
• Maintaining cleanliness and organisation in kitchen and prep areas
• Washing and sanitising dishes, utensils and equipment
• Following WHS requirements and reporting hazards or incidents

Charcoal Cook

• Setting up and operating the charcoal pit safely and correctly
• Cooking and basting charcoal chicken to El Jannah recipe and quality standards
• Portioning, rotating, and preparing chicken for service
• Monitoring cook times, temperatures, and product quality
• Keeping the charcoal station, tools, and surrounding areas clean and organised
• Supporting service flow during busy periods
• Following food safety, WHS requirements, and reporting hazards or incidents
• Working closely with the wider team to deliver a great guest experience

Dishwasher / Kitchen Support

• Washing and sanitising dishes, utensils, trays, and kitchen equipment
• Operating dishwashing equipment safely and correctly
• Keeping dishwashing, kitchen, and waste areas clean and organised
• Supporting food prep and service teams by ensuring clean equipment is always available
• Assisting with basic kitchen cleaning tasks as required
• Following food safety and WHS requirements at all times
• Reporting hazards, faults, or incidents to the manager on duty
• Supporting smooth service flow during busy periods

What We’re Looking For

• A positive attitude and strong work ethic
• Willingness to learn and follow procedures
• Attention to detail and pride in quality work
• Ability to work efficiently in a fast-paced environment
• A team-first mindset with respectful communication
• Availability to work flexible rosters, including evenings and weekends
• Previous fast food or hospitality experience is helpful but not essential

Why Join El Jannah

• Be part of an iconic Australian brand with a strong culture
• Learn valuable skills through structured, on-the-job training
• Work in a supportive and inclusive team environment
• Enjoy a fun, energetic workplace where every shift matters

If you're ready to be part of a team that cares about great food, great service and working well together, we'd love to hear from you.