Stewarding Team Lead - Hygiene & HACCP Champion

Hyatt Hotels Corporation; Sydney; Hybrid; AUD 65,000 - 85,000; Full time

Benefits offered by this job

12 complimentary nights after 90 days

Discounted accommodation for staff

Learning and development opportunities

Complimentary dry cleaning

Discounted city parking

Global career opportunities

Job summary

Hyatt Hotels Corporation in Sydney seeks a Full Time Team Leader to join our Stewarding team. You will lead and develop junior staff, ensuring hygienic operations and adherence to HACCP and WHS standards on site.

You will work with Culinary and Food & Beverage colleagues to uphold hygiene, drive cost control, and maximise guest satisfaction. Leadership in a large hotel setting is highly valued.

Qualifications

• Leadership experience in a hotel Stewarding role or similar.
• Experience managing a large operation with multiple staff.
• Strong knowledge of HACCP standards and hygiene practices.
• Familiarity with WHS regulations in hospitality.

Responsibilities

• Lead and develop junior stewarding team members with training.
• Ensure efficient, safe, and hygienic operation of the Stewarding department.
• Collaborate with Culinary and Food & Beverage teams to uphold hygiene standards.
• Drive productive cost control while maintaining guest satisfaction.
• Maintain HACCP compliance and continually improve cleanliness standards.

Skills

Leadership experience

Team management

HACCP knowledge

WHs regulations

Job description

Hyatt Hotels Corporation in Sydney seeks a Full Time Team Leader to join our Stewarding team. You will lead and develop junior staff, ensuring hygienic operations and adherence to HACCP and WHS standards on site.

You will work with Culinary and Food & Beverage colleagues to uphold hygiene, drive cost control, and maximise guest satisfaction. Leadership in a large hotel setting is highly valued.