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NAPCo is seeking an experienced Station Cook to join Mantuan Downs Station, QLD. The role involves preparing home-style meals for 12–15 crew members, planning varied menus, and ensuring groceries and supplies are well stocked.
You will maintain a clean kitchen and dining area, look after equipment, and contribute to a positive on-station living environment, with meals and accommodation provided.
Rare and exciting opportunity for an experienced Station Cook to join NAPCo's Mantuan Downs Station, QLD.
About NAPCo
The North Australian Pastoral Company (NAPCo) was founded in 1877 and is one of Australia's leading beef cattle companies, managing over 6.1 million hectares, largest single herd in the world and home to Five Founders Beef. NAPCo employs approximately 230 staff operating across Queensland and the Northern Territory, with 15 cattle stations, a Depot in Mount Isa, a Feedlot and Farm in the Darling Downs and an office in Brisbane's CBD.
Mantuan Downs Station, QLD
Mantuan Downs Station is located between Springsure and Tambo, and is approx. 2.5 hours south of Emerald, near Carnarvon National Park. Mantuan Downs has approximately 18,000 head of cattle and is a large-scale cattle breeding & backgrounding property covering 134,000ha. Country ranges from large areas of brigalow/wilga/bottle tree scrub to open downs, soft forest hollows and areas of lighter forest and ranges.
The Position
Join the crew at Mantuan Downs Station as a Station Cook, serving up hearty, home-style meals that keep our crew energised and ready for the day ahead. We’re looking for someone who’s organised, friendly, and loves creating delicious, nutritious food. This is your chance to experience life on an iconic Australian cattle station while making a real difference to the day-to-day lives of our crew.
About you:
Employee benefits
For more information on this opportunity, please phone 0429 399 630 or email hr@napco.com.au.
NAPCo is an equal opportunity employer committed to providing a working environment that embraces, promotes and values diversity and inclusion.