Sous Chef - Rainbow Beach Hotel

ALH Hotels; Gympie Regional; On-site; AUD 70,000 - 90,000; Full time

Benefits offered by this job

ALH Hotels discount card

Wellbeing support (EAP)

Job summary

ALH Hotels is seeking a skilled Sous Chef for Rainbow Beach Hotel, reporting to the Head Chef and acting as the kitchen's right hand. Lead service, mentor staff, and uphold high standards to deliver memorable dining experiences.

You bring hands-on leadership in a high-volume kitchen, certified food safety credentials, and a passion for crafting exceptional plates that keep guests coming back.

Qualifications

• Solid experience as a Sous Chef in a high-volume pub or similar setting.
• Cooking credentials and food safety certifications are up-to-date.
• You're a natural-born leader who commands respect with skills and cool-headed approach.

Responsibilities

• Be a key part of the leadership team, supporting the Head Chef to ensure every service is flawless.
• Take charge of shifts, mentor the team, and maintain razor-sharp kitchen standards.
• Inspire the crew with expertise and a can-do attitude; ensure every plate is a work of art.

Skills

Leadership

High-volume kitchen

Food safety certification

Job description

Sous Chef | Rainbow Beach Hotel

We're on the hunt for a Sous Chef, a right hand to our Head Chef - someone able to run the show when they are not in venue, use your passion to create memorable food and run a smooth ship

About The Role

Sous Chef | Rainbow Beach Hotel

We're on the hunt for a Sous Chef, a right hand to our Head Chef - someone able to run the show when they are not in venue, use your passion to create memorable food and run a smooth ship

A day in the life of a Senior Sous Chef:

• You'll be a key part of the leadership team, supporting the Head Chef to ensure every service is flawless.
• Take charge of shifts, mentor the team, and keep the kitchen standards razor-sharp.
• Inspire your crew with your expertise and a can-do attitude, ensuring every plate that leaves the kitchen is a work of art.

Inherent Requirements

• This is a hands-on role that involves manual handling and lifting as part of regular duties (e.g. moving stock, kegs, and deliveries). Applicants must have the ability to perform physical tasks safely and efficiently.

About You

• You've got solid experience as a Sous Chef in a high-volume pub or similar setting.
• Your cooking credentials and food safety certifications are up-to-date.
• You're a natural-born leader who commands respect with your skills and cool-headed approach.
• You have a serious love for creating delicious food that keeps people coming back for more.

Ready to claim your place in the our kitchen? Let's get cooking.

The benefits are good too!

Grow your career within ALH Hotels and the wider Endeavour Group network. An exclusive discount card for ALH Hotels, BWS, Dan Murphy’s and other Endeavour Group brands. Through our partnership with Woolworths, you'll also enjoy discounts at Woolies supermarkets and BIG W. Endeavour Wellbeing Support; our EAP service offers critical incident support, career, conflict, nutrition and lifestyle, money, family, legal and employee assistance. In line with our ongoing commitment to responsibility, candidates will be required to complete Employee Due Diligence checks which may include a National Police Check as part of the recruitment process.

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