Sommeliers | Maison Bâtard

Lucas Collective; Melbourne; On-site; AUD 70,000 - 100,000; Full time

Job summary

Lucas Collective in Melbourne, Australia is seeking top Sommeliers to join the wine team across full-time and casual opportunities. You will work with a renowned wine program, delivering outstanding wine service and training, while managing stock and staying ahead of industry trends.

Ideal candidates have sommelier experience, deep wine knowledge, and a passion for guest experience in a high-energy setting. RSA certification is required; WSET/CMS is advantageous.

Qualifications

• Sommelier experience required.
• Extensive knowledge of wine, new and old world.
• Experience delivering wine training is advantageous.
• Experience with stock control and inventory management.
• Up-to-date with industry trends and exceptional service skills.

Responsibilities

• Provide expert wine service to guests.
• Manage stock control and inventory for wine cellar.
• Lead or assist wine training for staff.
• Maintain exceptional guest focus during service periods.
• Build relationships with guests and colleagues to enhance experiences.

Skills

Sommelier experience

Wine knowledge

Wine training

Stock control

Guest service

Job description

About Maison Bâtard:

Maison Bâtard is a celebration of modern French culture which has been imagined uniquely for Melbourne in a nod to the city’s golden era of hospitality.

Careful and meticulous restoration has transformed the landmark heritage site at 23 Bourke Street into a four-level haven of immersive, French-accented dining and celebratory experiences; including a showpiece restaurant spanning the lower two floors, a late-night supper club in the basement and an elegant rooftop terrace.

About Lucas Collective:

Home to Australia’s most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, GoGo Bar, Kisumé, Hawker Hall, Baby Pizza, Yakimono, Society, Grill Americano, Tombo Den & Maison Batârd. Australian in our approach and unbound by dining traditions, creating venues and experiences to be shared with others.

About the Opportunity:

We are looking for the best Sommeliers in the industry. Work with the most talented wine team in Australia and join a team dedicated to excellence. Headed by Loic Avril and Yuki Hirose MS. Full-time and casual opportunities available.

The Ideal Candidate Must Have:

• Sommelier experience
• Extensive knowledge of wine, new and old world
• Previous experience in delivering wine training is advantageous
• Experience with stock control and inventory management
• Must be up to date with industry trends
• Exceptional service skills and guest focus
• Highly adaptable and able to perform in high-pressure service periods
• Proven ability in building effective relationships
• Organisational and time management skills
• Exceptional communication and presentation
• Availability to work a rotating roster including opening and closing shifts, weekends and public holidays
• WSET or CMS certification advantageous
• A valid RSA certificate

Working with Lucas Collective:

We exist to see our team succeed. Ongoing training, continuous development, and opportunities for growth; these are the elements we focus on providing each and every individual in our ever-growing team.