Sommelier

Delia Group

City of Melbourne

On-site

AUD 60,000 - 90,000

Full time

4 days ago
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Job summary

Maha Restaurant in Melbourne's CBD, part of the Delia Group, seeks an aspiring Sommelier to join our award-winning wine program. With a two-year minimum experience, you will contribute to a dynamic team in a fast-paced setting, delivering exceptional guest service and wine recommendations.

You will manage wine list updates, assist in cellar maintenance, mentor junior staff, and collaborate with the beverage team to grow our reputation for world-class wine and Middle Eastern-inspired modern

Qualifications

  • Minimum two years’ experience in a similar role.
  • Hold WSET or CMS qualifications.
  • Knowledge of Australian and international wine markets.
  • Willingness to stay current with industry trends and products.

Responsibilities

  • Support and grow the wine program for Maha Restaurant.
  • Assist in cellar maintenance and wine list updates.
  • Mentor junior wine team members and share knowledge with service staff.
  • Provide exceptional guest wine recommendations and service.

Skills

Wine knowledge
Guest focus
Teamwork
Attention to detail

Education

WSET/CMS certifications

Job description

Job Type: Permanent position | Full time position

Job Description

Maha Restaurant, celebrated chef Shane Delia's flag ship modern Australian Middle Eastern restaurant in the CBD, is seeking an aspiring Sommelier. We are a diversified restaurant group with an engaging and loyal community. We offer multiple opportunities within our restaurant group, our flagship Maha we have two private dining rooms a 120 seat dining room and an adjacent cocktail bar with an indulgent private dining space.

Our group also encompassed two inner suburban wine bars, food retail brands at Melbourne airport and ongoing collaborations with all of Melbourne’s major events and business community. We have a keen focus and outstanding reputation serving seasonal and sustainable ingredients and being the leader for modern middle eastern cuisine in Australia. Our service style is warm and welcoming and focusing on experiences that exceed our guests expectations.

Maha also offers an award winning wine list featuring both local and international wines, and a wide range of craft beers and spirits. This position would suit an enthusiastic and dedicated hospitality professional. The right candidate will be self-motivated, passionate and able to work within a team environment, achieving the highest standards.

Here is what's on offer...

  • A flexible working week with a focus on work-life balance
  • Be part of an exciting, fast-paced and multi-faceted group
  • Work with a driven and experienced team, building an extensive and highly reputable wine list
  • Be supported by a robust back of house inventory control process and system ensuring stock is accounted, available, valued and rotated as necessary
  • Exposure to the most iconic wine producers, from both the new and old world
  • Have real responsibility which plays a crucial part in the development of our wine program
  • Participate in in-house training
  • Assist in wine list and cellar maintenance
  • Opportunity for career growth
  • Public transport within walking distance
  • Iconic venue that has become an institution of the Australian dining scene

A minimum two years’ experience in a similar role will be highly regarded The successful candidate will have:

  • Experience within a fast-paced venue, be guest focused and have a hands-on approach
  • Demonstrate a passion for wine and hold WSET / CMS qualifications
  • Knowledge of the Australian and international market
  • A willingness to further their knowledge base, including industry trends and new products
  • A friendly and outgoing, can-do attitude
  • Be willing to go the extra mile to make our guests experience memorable
  • Be self-motivated, passionate and able to work within a team environment
  • A keen eye for detail and a strong work ethic
  • Exceptional organizational and time management skills
  • The ability to take direction and also work autonomously
  • The flexibility to work weekends and public holidays
  • The ability to mentor other wine team members and build a strong beverage culture working alongside other member of our management team
  • Be accountable and achieve deadlines
  • A high level of attention to detail in relation to data input and stocktaking

If you are ready to take the next step in your career and feel you are the right candidate for this role, we want to hear from you.

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