Shift Supervisor

Zambrero; Echuca; On-site; AUD 30,000 - 39,000; Full time

Benefits offered by this job

Competitive salary

Flexible hours

Passionate team

Career growth

Job summary

Zambrero Echuca is hiring a permanent shift supervisor to join our vibrant QSR team. This role offers flexible hours with part-time or full-time options and a focus on delivering fresh, healthy Mexican dishes and a great guest experience.

You will lead daily operations, supervise the team, maintain food safety and quality, and help create a welcoming atmosphere. If you are reliable, a strong communicator, and passionate about service, apply to become part of our charitable Plate 4 Plate

Qualifications

• Passion for great food and giving back.
• Strong leadership skills.
• Be committed and reliable
• Excellent communication and problem-solving abilities.

Responsibilities

• Lead with Restaurant Managers to inspire, supervise, and guide the team.
• Supervise restaurant operations to ensure seamless service.
• Create a warm, welcoming atmosphere and ensure guests have the best experience possible.
• Maintain food quality, safety standards, and cleanliness.

Skills

Leadership

Operations

Customer service

Quality control

Job description

Zambrero Echuca are looking for a permanent Shift Supervisor, part-time or full-time
Are you passionate about fresh, healthy Mex and ready to join a dynamic team? Look no further! We’re seeking enthusiastic Supervisors for our vibrant Quick Service Restaurant (QSR) with a twist. Welcome to Zambrero,where every bite makes a difference!

Vibrant Vibes: Our restaurants pulse with energy, colourful decor, and lively music.

Authentic Flavours:Burritos, bowls, and nachos, to name a few... we serve mouthwatering Mexican delights made with fresh, healthy, locally sourced ingredients.

Charitable Twist: At Zambrero, we believe in giving back. Through our Plate 4 Plate initiative, for every burrito and bowl sold, we donate a meal to someone in need

What You’ll Do:

• Leadership: Work with the Restaurant Managers to inspire, supervise, and guide our team
• Operations: Supervise restaurant operations to ensure seamless service.
• Customer Experience: Create a warm, welcoming atmosphere and ensure guests have the best experience possible!
• Quality Control: Maintain food quality, safety standards, and cleanliness.

What We Offer:

• Competitive Salary:We pay an attractive salary.
• Flexible Hours: We believe in a work/life balance and offer flexible working hours
• Passionate Team: Join a Team that loves what they do!
• Career Growth: Room to climb the salsa ladder.

Qualifications:

• Passion for great food and giving back.
• Strong leadership skills.
• Be committed and reliable
• Excellent communication and problem-solving abilities.