Shift Supervisor

Subway

Broken Hill

On-site

AUD 55,000 - 70,000

Full time

18 hours ago
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Job summary

Subway is seeking a Shift Supervisor in Broken Hill, NSW to lead daily operations at a busy Subway restaurant. You will recruit, train and supervise staff, manage rosters, and ensure smooth service while upholding brand standards.

Experience in a fast-paced retail environment is essential and career progression opportunities are highlighted. You will oversee stock, cash handling, and safety compliance, delivering high-quality customer service and maintaining a clean, inviting restaurant to meet

Qualifications

  • Management experience in fast-paced retail environments.
  • Ability to recruit, induct and train staff.
  • Strong customer service and communication skills.
  • Knowledge of stock control and cash handling processes.

Responsibilities

  • Recruitment, induction and training of employees in line with Subway brand training requirements.
  • Create and manage staff schedules.
  • Check deliveries, match orders and handle daily banking.

Skills

Leadership
Staff training
Scheduling
Inventory management
Cash handling
Customer service
Compliance

Job description

The following content displays a map of the jobs location - 233-235 Argent Street Broken Hill

Job Reference subwayipca/TP/328974/15979

Number of Positions:

2

Contract Type:

Full Time

Competitive

Location:

Closing Date:

15/11/2026

Job Category:

Team Member

Package Description

With over 40,000 restaurants, the Subway® brand is the largest sandwich chain in the world. Due to continued growth across the globe our Franchise Owners are looking to recruit motivated and driven team members to join the Subway® brand.

Job Introduction

The Shift Supervisor is at the heart of the operation and our Franchise Owners are always looking for new talent to lead the teams that help the Subway® brand to be the first choice for those who want to enjoy quick and nutritious meals.

You may currently be working as a Catering Manager, Store Manager or Restaurant Manager – or maybe you’re an experienced Supervisor, Assistant Manager or Deputy Manager looking to progress your career. If you have management experience in a fast-paced retail environment, then we want to hear from you!

Main Responsibilities
  • Recruitment /induction and training/development of employees in line with the Subway® brand’s training requirements – you will lead by example!
  • Creating and managing the staff schedule
  • Checking in deliveries, order matching and daily banking
  • Prepare required paperwork in relation to stock and sales. Prepare employee pay and timesheets
  • Manage cash balances and minimise wastage
  • Ensure 100% compliance in accordance to Subway® and council guidelines
  • Perform inventory management and stock control including weekly stock take and reports
  • Analyse the Weekly Sales & Inventory Report to improve the business
  • Direct and undertake housekeeping activities such as maintaining restaurant cleanliness and presentation
  • Implement in-store marketing material and POP in line with campaigns
  • Ensure safety procedures are followed to prevent injury
  • Provide a safe work environment for employees and customers
  • Promote and encourage a high level of customer service amongst employees
  • Handle unresolved and/or escalated customer complaints
  • Deliver a high standard of service when dealing with products, sales, inquiries and catering to customer needs.
The Ideal Candidate

Working as a Shift Supervisorin a Subway® franchise is a challenging role but one that is highly rewarding. Subway® Franchise Owners are proud of their hard-working teams and are able to offer fantastic career path opportunities to truly develop your career.

About The Company

Please be aware that restaurants are independent franchises. All applications are sent to the Franchise Owner or operator.

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