Shift Leader - Fast-Paced Dining & Team Coaching

Guzman y Gomez

Sydney

On-site

AUD 60,000 - 80,000

Full time

14 days+
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Benefits offered by this job

Fair pay in line with industry award
Flexible rosters
Uniforms and merch
Discounted meals
Comprehensive training and support
Career pathways into management
Referral program
Team building activities
Cultural celebrations
Franchise/corporate path

Job summary

Guzman y Gomez in Sydney is seeking a Shift Leader for a full-time role at GYG Castle Towers. You will lead, coach and motivate the team to deliver outstanding guest experiences while upholding food safety and quality standards.

You will set the tone for operational excellence, manage rosters, support crew development, and drive customer service excellence in a fast-paced Mexican dining environment. Training and growth opportunities available.

Qualifications

  • Leadership or supervisory experience in a fast-paced environment.
  • A track record of providing outstanding customer service.
  • Completed or willingness to complete Food Safety Supervisor certificate.
  • Completed or willingness to undertake Responsible Service of Alcohol course.

Responsibilities

  • Lead, coach and motivate the team to deliver exceptional guest experiences while upholding food safety and quality standards.
  • Set the tone for operational excellence and a positive work environment for the crew.
  • Assist with rostering, supervision and on-the-floor leadership during shifts.
  • Support training and development to enable career progression within GYG.

Skills

Leadership
Customer service
Food Safety

Education

Food Safety Supervisor certificate
Responsible Service of Alcohol (RSA) certificate

Job description

Guzman y Gomez in Sydney is seeking a Shift Leader for a full-time role at GYG Castle Towers. You will lead, coach and motivate the team to deliver outstanding guest experiences while upholding food safety and quality standards.

You will set the tone for operational excellence, manage rosters, support crew development, and drive customer service excellence in a fast-paced Mexican dining environment. Training and growth opportunities available.

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