Senior Sous Chef - Lead the Kitchen in High-Volume Pub

ALH Hotels; Melbourne; On-site; AUD 70,000 - 95,000; Full time

Benefits offered by this job

Discount card

Wellbeing support

Brand discounts

Job summary

ALH Hotels in Melbourne is seeking a Sous Chef to support the Head Chef and run services when they are not in venue. This hands-on role leads shifts, mentors the kitchen team, and ensures every plate that leaves the kitchen is prepared to a high standard.

You will thrive in a fast-paced, high-volume pub/venue, bringing passion for great food and a calm, leadership style to the team. The role includes opportunities for growth within the Endeavour Group network.

Qualifications

• Solid experience as a Sous Chef in a high-volume pub or similar setting.
• Cooking credentials and food safety certifications are up-to-date.
• You are a natural-born leader with a cool-headed approach.
• Ability to handle manual tasks and lifting safely.

Responsibilities

• Lead shifts and support the Head Chef to ensure flawless services.
• Mentor and develop the kitchen team.
• Inspire the crew to produce high-quality plates that are artful.

Skills

Sous Chef experience

Leadership

High-volume kitchen

Job description

ALH Hotels in Melbourne is seeking a Sous Chef to support the Head Chef and run services when they are not in venue. This hands-on role leads shifts, mentors the kitchen team, and ensures every plate that leaves the kitchen is prepared to a high standard.

You will thrive in a fast-paced, high-volume pub/venue, bringing passion for great food and a calm, leadership style to the team. The role includes opportunities for growth within the Endeavour Group network.