Senior Sous Chef - Lead, Mentor & Craft Memorable Plates

ALH Hotels; Mons; On-site; AUD 70,000 - 95,000; Full time

Benefits offered by this job

Staff discount at ALH Hotels

Discounts at Woolworths brands (Woolie

Job summary

ALH Hotels’ Buderim Tavern is seeking a hands-on Sous Chef to be the right hand to the Head Chef. You will run shift operations, mentor the team, and ensure every service runs smoothly in a high-volume kitchen.

We value leadership, a calm approach, and a passion for creating memorable dishes. Applicants should have solid Sous Chef experience in pubs or similar venues and up-to-date food safety certifications.

Qualifications

• Solid experience as a Sous Chef in a high-volume pub or similar setting.
• Cooking credentials and food safety certifications are up-to-date.
• You're a natural-born leader who commands respect with your skills and cool-headed approach.

Responsibilities

• Lead shifts and mentor the kitchen team to ensure flawless services.
• Maintain kitchen standards and lead with a calm, capable approach.
• Inspire the crew to produce plates that are a work of art.

Skills

Leadership

High-volume cooking

Hands-on

Food safety

Education

Food safety certification

Job description

ALH Hotels’ Buderim Tavern is seeking a hands-on Sous Chef to be the right hand to the Head Chef. You will run shift operations, mentor the team, and ensure every service runs smoothly in a high-volume kitchen.

We value leadership, a calm approach, and a passion for creating memorable dishes. Applicants should have solid Sous Chef experience in pubs or similar venues and up-to-date food safety certifications.