Senior Sourdough Baker

1816 Bakehouse

Ballarat

On-site

AUD 70,000 - 90,000

Full time

2 days ago
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Job summary

1816 Bakehouse in Ballarat is seeking a hands-on Senior Baker to lead daily sourdough production with calm leadership and a commitment to quality.

You will work with a close team, mentor apprentices, refine systems and recipes, and help shape the bakery's strategy as it grows, while upholding the craft of slow-fermented, hand-shaped loaves baked on stone. The role demands early starts and a collaborative spirit within the team.

Qualifications

  • Experienced baker with a deep knowledge of naturally leavened bread and artisan techniques.
  • Ability to mentor bakers and apprentices, supporting growth and quality.
  • Strong organisational skills and attention to detail to maintain consistent outputs.

Responsibilities

  • Oversee daily production and maintain quality standards.
  • Manage fermentation schedules, dough development and bake times.
  • Support and mentor bakers and apprentices.
  • Refine systems, recipes and processes as the bakehouse grows.
  • Bring new ideas to strengthen the range and efficiency.

Skills

Sourdough expertise
Mentoring
Leadership
Attention to detail
Calm under pressure

Job description

A hands-on senior position for a skilled baker who understands the rhythm of sourdough production and thrives in a collaborative environment where quality, consistency and calm leadership matter. You will work within the leadership team at 1816 Bakehouse, where every loaf is slow-fermented, hand-shaped, and baked on stone.

Key responsibilities
  • Oversee daily production and maintain quality standards
  • Manage fermentation schedules, dough development and bake times
  • Support and mentor bakers and apprentices
  • Help refine systems, recipes and processes as the bakehouse grows
  • Bring new ideas to strengthen the range and efficiency
About you
  • Experienced baker with genuine respect for craft and the people behind it
  • Deep knowledge of naturally leavened bread and artisan techniques
  • Strong organisational skills and an eye for detail
  • Ability to lead by example while collaborating as part of a close team
  • Calm, steady presence during early starts and busy days
About us
  • 1816 Bakehouse is a respected, growing regional bakery where every loaf tells a story - slow-fermented, hand-shaped, baked on stone.
  • Senior position within a respected, growing regional bakery
  • Opportunity to contribute to strategy, systems and product innovation
  • Modern facilities, high-quality ingredients and supportive peers
  • Stable hours, strong culture and a long-term future in the craft
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