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Bluegrass BBQ Albion is seeking a Team/Shift Leader to take owner- ship of the FOH operation and drive guest experiences. This casual leadership role sits under the Restaurant Manager, focusing on leading a busy FOH team, running efficient shifts, and upselling to drive sales.
The ideal candidate will have previous FOH supervisory experience, strong leadership, and a passion for hospitality. This is a great progression opportunity with management support and a pathway to further responsibility
Are you ready to take the next step in your hospitality career?
Our Albion restaurant is looking for an experienced and motivated Team/Shift Leader to join our team.
This is a casual leadership position, to begin with, for someone who is ready to move beyond simply running shifts and take genuine ownership of the FOH operation.
We're looking for someone who understands that great hospitality is about more than getting through service. It's about leading people, creating exceptional guest experiences, driving sales and helping build a team that wants to come to work and be successful.
Working closely with the Restaurant Manager, you'll play a key role in the day-to-day operations of the restaurant.
You'll be expected to:
We're looking for someone with energy, maturity, accountability and a genuine passion for hospitality.
You’ll ideally have:
Most importantly, you need to be someone who takes ownership.
We want a leader who sees something that needs fixing and fixes it.
Someone who notices when standards are slipping and acts.
Someone who celebrates the team's successes and isn't afraid to have the difficult conversations when they're needed.
Someone who understands that the little things matter — because lots of little wins create big results.