Rooftop Kitchen Chef - High-Energy Pub, St Kilda

Open Door Pub Co. Pty LTD

Melbourne

On-site

AUD 65,000 - 90,000

Full time

14 days+

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Benefits offered by this job

Training and development opportunities
Staff discounts across venues
Career progression across AU/NZ
Be part of a new rooftop opening

Job summary

Australian Venue Co. is expanding its team for a vibrant rooftop dining concept at The Prince of Wales in St Kilda. We’re seeking chefs who thrive in busy kitchens, bring pub and restaurant experience, and can contribute to a dynamic, shareable menu while delivering quality and presentation.

Join a growing hospitality group and be part of a ground-up rooftop concept with development opportunities. Be part of a team that values energy, collaboration and career progression as the rooftop opens to

Qualifications

  • Experience in busy, high-energy kitchens.
  • Experience across pubs, restaurants, rooftops or high-volume venues.
  • Pride in quality, consistency and presentation.
  • Ability to work confidently across a varied menu.
  • Positive attitude and strong team collaboration.
  • Willingness to be part of a new venue concept from the ground up.

Responsibilities

  • Join the kitchen team to deliver elevated pub fare and shareable dishes.
  • Work across a varied menu with confidence and consistency.
  • Contribute to a new rooftop concept from ground up.
  • Collaborate with colleagues in a fast-paced, high-energy environment.
  • Support training, development and quality standards.
  • Help create a vibrant dining experience for daytime and late-night sessions.

Skills

High-energy kitchens
Pub experience
Restaurant experience
Rooftop/kitchen experience
Team player
Interest in new concepts

Job description

Australian Venue Co. is expanding its team for a vibrant rooftop dining concept at The Prince of Wales in St Kilda. We’re seeking chefs who thrive in busy kitchens, bring pub and restaurant experience, and can contribute to a dynamic, shareable menu while delivering quality and presentation.

Join a growing hospitality group and be part of a ground-up rooftop concept with development opportunities. Be part of a team that values energy, collaboration and career progression as the rooftop opens to

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