Restaurant Manager: Lead High-Volume Dining & Team Growth

CSC Group; North Lakes; On-site; AUD 70,000 - 100,000; Full time

Benefits offered by this job

Retail discounts

Hardship grants

Career boost program

Mortgage discounts

Community involvement

Career progression

Free parking

Uniforms provided

Discounted meals

Job summary

CSC Group operates the North Lakes site and is seeking a Restaurant Manager to lead the team and deliver an exceptional dining experience every time. You will be based at North Lakes Sports Club and drive guest satisfaction through hands-on leadership and staff development.

You will model our values and mentor a high-performing team, ensuring service excellence in a high-volume, full-service environment while upholding safety and quality standards.

Qualifications

• RSA required or willing to obtain
• RSG required or willing to obtain
• Police Check required or willing to obtain
• Food Safety Certificate required or willing to obtain
• Proven experience managing a high-volume, full-service restaurant
• Ability to lead and mentor a team
• Strong attention to detail and presentation

Responsibilities

• Lead the team at North Lakes site to deliver an exceptional dining experience
• Inspire and mentor staff to achieve service excellence
• Ensure high service standards and compliance with safety and quality policies
• Manage operations and guest satisfaction in a high-volume environment

Skills

Leadership

Attention to detail

Staff training

Presentation

Job description

CSC Group operates the North Lakes site and is seeking a Restaurant Manager to lead the team and deliver an exceptional dining experience every time. You will be based at North Lakes Sports Club and drive guest satisfaction through hands-on leadership and staff development.

You will model our values and mentor a high-performing team, ensuring service excellence in a high-volume, full-service environment while upholding safety and quality standards.