Restaurant Manager - Atura Oran Park

EVT Limited; Sydney; On-site; AUD 70,000 - 110,000; Full time

Benefits offered by this job

Dining and stay discounts across EVT (

Movie tickets & cinema discounts

Seasonal perks at Thredbo

Career growth across EVT network

Paid parental leave

Wine education opportunity

Job summary

EVT Limited’s Atura Oran Park hotel in Southwestern Sydney seeks a Restaurant Manager who prioritizes guest experience, leads a service-driven team, and upholds the brand’s ambitious standards across food and beverage.

You’ll oversee daily operations, drive revenue, manage staffing and training, handle guest feedback, and champion up-selling while collaborating with colleagues across departments in a dynamic hotel environment.

Qualifications

• 2+ years’ experience as a Restaurant Manager or similar in hotels, large hospitality groups or premium dining restaurants.

Responsibilities

• Oversee daily restaurant operations, service standards, quality control, handovers, and crisis management to consistently deliver exceptional guest experiences and prevent issues before they arise.
• Manage staffing effectively through rostering, leave and overtime control, staff entitlements, and cross-venue training to meet financial, operational, and service targets.
• Recruit, train, develop, and appraise team members, maintaining accurate training records while fostering team morale, cohesion, retention, and a positive service culture.
• Handle all guest feedback and complaints with professionalism, urgency, and care, ensuring incidents, injuries, and hazards are reported and corrective actions implemented.
• Drive financial performance by controlling departmental expenses, implementing accounting and cashiering controls, maintaining accurate reporting, and actively identifying business improvement opportunities.
• Cultivate a strong sale and brand culture by maximising up-selling and on-selling, promoting EVT properties, and acting as a brand ambassador for the venue and hotel.
• Ensure effective communication and collaboration across departments, support colleagues as required, participate in meetings and training, and maintain strong working knowledge of venue systems and assets.

Skills

Restaurant management

Hospitality operations

Team leadership

Guest experience

Budgeting

Upselling

Job description

Atura Oran Park is coming soon!

Atura Oran Park will bring a fresh, urban lifestyle experience to the heart of Southwestern Sydney. With design-led accommodation, expansive meetings and conferencing facilities, an outdoor pool and terrace and a locally inspired restaurant and bar, the hotel’s prime location will offer visitors and locals unparalleled access to one of the region’s most dynamic destinations.

Its prime location overlooking the Oran Park Town Centre and surrounding parklands, and proximity to the new Western Sydney Airport, will make it the ideal setting for social connection, work and play. This will be a place to actively engage the neighbourhood, creating a sense of belonging for locals and travellers alike.

Key Responsibilities

We're looking for a Restaurant Manager who lives and breathes exceptional guest experience, someone who reads a room, anticipates what a guest needs before they ask, and turns every visit into a reason to come back. You'll set the tone for the floor, lead a team that genuinely loves looking after people, and make sure every plate, pour and interaction reflects the ambitious standard Atura is known for.

• Oversee daily restaurnat operations, service standards, quality control, handovers, and crisis management to consistently deliver exceptional guest experiences and prevent issues before they arise.
• Manage staffing effectively through rostering, leave and overtime control, staff entitlements, and cross-venue training to meet financial, operational, and service targets.
• Recruit, train, develop, and appraise team members, maintaining accurate training records while fostering team morale, cohesion, retention, and a positive service culture.
• Handle all guest feedback and complaints with professionalism, urgency, and care, ensuring incidents, injuries, and hazards are reported and corrective actions implemented.
• Drive financial performance by controlling departmental expenses, implementing accounting and cashiering controls, maintaining accurate reporting, and actively identifying business improvement opportunities.
• Cultivate a strong sale and brand culture by maximising up-selling and on-selling, promoting EVT properties, and acting as a brand ambassador for the venue and hotel.
• Ensure effective communication and collaboration across departments, support colleagues as required, participate in meetings and training, and maintain strong working knowledge of venue systems and assets.

What You’ll Bring

• 2 + years’ experience as a Restaurant Manager or similar in hotels, large hospitality groups or premium dining restaurants.
• Ideally experience in hotel restaurants, with a good understanding of a high-end food and beverage offering.
• The ability to identify, analyse and resolve problems that may arise.
• Strategic in creating new ideas to drive revenue, SPH and guest engagement to dine in-house.
• Experience running hospitality teams, driven to lead from the front and the ability to train and develop the team.
• Strong communication and collaboration skills.
• Solid financial acumen experience managing wage costs, beverage costs and delivering results in line with budgeted revenue and profit targets.

How You Work

• Daymaker ethos — no one’s too big for the small things.
• Inclusive leader — values diverse perspectives; builds belonging.
• Owner’s mindset — acts on data/feedback; ships improvements.
• Growth mindset — learns, shares, and levels up others.

Perks from Day One

As part of EVT, you unlock Elevate Perks from your first day. Parity for all levels - no ivory towers.

• 50% off dining and stays across EVT hotels – QT, Rydges, Atura, LyLo and more.
• $2 movie tickets + discounts on Gold Class, Moonlight Cinema and Candy Bar.
• Seasonal perks at Thredbo.
• Rapid career growth across our hotel & entertainment network.
• Paid parental leave; community & volunteering opportunities.
• Opportunity to complete level 2 WSET with Joval School of Wine

About EVT:

Atura Oran Park is part of EVT, one of Australasia’s market-leading experience creators offering careers that can take you wherever you want to go across entertainment, ventures, and travel. In a world of cookie cutter experiences, here at EVT we believe in changing the game. It’s why we all call ourselves Daymakers - because each day is a chance to add the wow factor for our customers and continually grow in our own careers.

At Atura, we’re a people place - unconventional, social and full of energy. Our hotels are designed for connection, comfort and community. Whether you’re pouring drinks, sharing local tips or welcoming guests with a warm smile, you’ll be part of a team that’s Always Open to possibility. Join us and help create the kind of place people never want to leave.

EVT has an endless range of roles and careers paths to explore across over 140 entertainment experiences like Event Cinemas and Moonlight Cinemas, 150award winningrestaurants and bars, and 80+ hotels, including QT, Rydges,Atura,LyLo, Independent CollectionandAustralia’s most lovedyear roundalpine resort,Thredbo.Our ventures include a ~$2.3B property portfolio and hotel management, just to name a few. Onceyou’rein,there’sno limits on where your career could take you.