Pastry Production Assistant

The Dairy Bakehouse; Toowoomba Regional; On-site; AUD 50,000 - 65,000; Full time

Job summary

The Dairy Bakehouse Ravensbourne is seeking a motivated Pastry Kitchen Hand to join the kitchen team in Ravensbourne, QLD. You will assist with the preparation and production of pastries, desserts, baked goods and other items, working closely with our pastry chef and kitchen team in a full-time role.

Ideal candidates have a genuine interest in pastry and baking, with previous experience in a commercial kitchen or bakery, and a commitment to high standards of cleanliness and food safety.

Qualifications

• Previous experience in a commercial kitchen, bakery, pastry kitchen or hospitality environment.
• Genuine interest in pastry and baking production.
• Ability to follow recipes and kitchen procedures precisely.
• Strong attention to detail and pride in presentation of food.

Responsibilities

• Assist the Pastry Chef with daily preparation and production of pastries, cakes, desserts and baked goods.
• Set up pastry and dessert components for events and daily service.
• Prepare desserts for weddings, functions and other events.
• Ensure products are prepared consistently and presented to required standards.
• Maintain cleanliness and hygiene in pastry and kitchen areas; store and label ingredients properly.
• Monitor ingredients and stock rotation; minimise waste.

Skills

Pastry interest

Team collaboration

Attention to detail

Food safety

Reliability

Job description

The Dairy Bakehouse Ravensbourne is seeking a motivated Pastry Kitchen Hand to join the kitchen team in Ravensbourne, QLD. You will assist with the preparation and production of pastries, desserts, baked goods and other items, working closely with our pastry chef and kitchen team in a full-time role.

Ideal candidates have a genuine interest in pastry and baking, with previous experience in a commercial kitchen or bakery, and a commitment to high standards of cleanliness and food safety.