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Guzman y Gomez Mexican Kitchen in Queensland is seeking Crew members for a fast-paced, customer‑facing role. You will greet customers, take orders, roll burritos, restock fridges, perform basic food prep, and help with daily cleaning, learning other roles across the team.
Experience helps but is not essential; a positive, coachable attitude and reliability are valued. Full-time roles available with opportunities for leadership progression.
Our Crew members are the life blood of GYG. You are on the front line, greeting customers, taking orders, rolling burritos, re‑stocking the fridges, basic food prep, wiping tables, and learning other roles across the team. You'll get exposure to every aspect of what goes into running a busy, GYG business.
Our Weekday-Available Crew form the backbone of the operation and will be given additional responsibilities. You will be provided the opportunity to learn multiple positions and progress into a leadership position.
Experience is helpful, but it's not everything. What we mean is:
We are currently searching for people who are:
At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we've been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.