Lead Pub Kitchen Chef | Menu Innovator & Team Leader

Frontline Recruitment Group; Rockhampton Regional; Sur place; AUD 70 000 - 90 000; Plein temps

Avantages offerts par ce poste

Competitive salary package

Lead kitchen team development

Menu input and specials

Résumé du poste

Frontline Recruitment Group is looking for a Head Chef to lead the kitchen of a busy pub in Rockhampton. You will oversee daily operations, mentor a kitchen team and ensure exceptional food quality during peak service times.

You will contribute to menu development, manage stock and food costs, and uphold food safety standards in a fast-paced environment. This role offers long-term career growth within a supportive hospitality business.

Qualifications

• Proven leadership in a busy pub or similar hospitality venue.
• Experience in menu planning and developing specials.
• Strong knowledge of food safety standards and hygiene.

Responsabilités

• Oversee day-to-day kitchen operations and lead the team during busy service.
• Develop menus, specials and ensure consistent food quality and presentation.
• Manage stock, food costs and budgeting for the kitchen.
• Ensure food safety and maintain a well-organised, productive work environment.

Connaissances

Leadership

Menu planning

Food safety

Stock control

High-volume service

Description du poste

Frontline Recruitment Group is looking for a Head Chef to lead the kitchen of a busy pub in Rockhampton. You will oversee daily operations, mentor a kitchen team and ensure exceptional food quality during peak service times.

You will contribute to menu development, manage stock and food costs, and uphold food safety standards in a fast-paced environment. This role offers long-term career growth within a supportive hospitality business.