Kitchen Supervisor: Growth, Perks & Hospitality Flair

YOMG; Melbourne; Sur place; AUD 32 000 - 39 000; Plein temps

Avantages offerts par ce poste

Discounted meals while working

Professional development

Supportive workplace

Résumé du poste

YOMG Berwick is seeking a Full Time Kitchen Supervisor to lead daily kitchen operations and uphold the brand’s high standards. The role involves managing a busy service, ensuring quality food and exceptional service while supporting a positive, energetic team environment.

We offer opportunities for professional development, a supportive workplace, and meals at a discounted rate. Pay is in line with the Fast Food Industry Award.

Qualifications

• Availability to work 38 hours per week across a five-day roster.
• Flexibility to work days, nights and weekends as required.
• Experience in standard kitchen operations.
• Hands-on, self-motivated and solutions-focused approach.
• Excellent communication and interpersonal skills.
• Strong organisational and time-management abilities.
• Willingness to learn, develop and uphold YOMG's standards.
• Customer-focused mindset.
• Genuine passion for hospitality, quality food and exceptional service.

Connaissances

Availability 38 hrs/wk

Roster flexibility

Kitchen operations experience

Hands-on attitude

Self-motivated

Solutions-focused

Strong communication

Organisational skills

Customer-focused

Description du poste

YOMG Berwick is seeking a Full Time Kitchen Supervisor to lead daily kitchen operations and uphold the brand’s high standards. The role involves managing a busy service, ensuring quality food and exceptional service while supporting a positive, energetic team environment.

We offer opportunities for professional development, a supportive workplace, and meals at a discounted rate. Pay is in line with the Fast Food Industry Award.