Kitchen Supervisor: Growth, Perks & Career Progression

YOMG; Melbourne; On-site; AUD 55,000 - 75,000; Full time

Benefits offered by this job

Discounted meals

Career development

Supportive workplace

Job summary

YOMG Rowville seeks a Full Time Kitchen Supervisor to lead daily kitchen operations and ensure high standards of quality and service. You will manage a five-day roster, including days, nights and weekends, with a hands-on, solutions-focused approach and strong communication skills.

Join a customer-focused team that values passion for hospitality, quality food and professional development. Staff benefits include discounted meals and opportunities for career progression.

Qualifications

• Experience in standard kitchen operations.
• Availability to work 38 hours per week across a five-day roster.
• Flexibility to work days, nights and weekends as required.
• Hands-on, self-motivated and solutions-focused approach.
• Excellent communication and interpersonal skills.
• Strong organisational and time-management abilities.
• Willingness to learn, develop and uphold YOMG's standards.
• Customer-focused mindset.

Responsibilities

• Oversee daily kitchen operations and supervise staff.
• Uphold YOMG standards of quality, safety and service.

Skills

Kitchen ops

Flexibility

Communication

Time management

Customer focus

Self-motivation

Learning mindset

Passion for food

Job description

YOMG Rowville seeks a Full Time Kitchen Supervisor to lead daily kitchen operations and ensure high standards of quality and service. You will manage a five-day roster, including days, nights and weekends, with a hands-on, solutions-focused approach and strong communication skills.

Join a customer-focused team that values passion for hospitality, quality food and professional development. Staff benefits include discounted meals and opportunities for career progression.