Kitchen Supervisor - Flexible Hours & Career Growth

YOMG; Melbourne; On-site; AUD 60,000 - 70,000; Full time

Benefits offered by this job

Discounted meals

Career development

Supportive workplace

Job summary

YOMG Doncaster is seeking Full Time Kitchen Supervisors to lead daily kitchen operations and deliver exceptional guest experiences across a 38-hour week on a five-day roster. You will cover days, nights and weekends as required, bringing hands-on leadership and a friendly, service-driven approach.

The role rewards with discounted meals, ongoing professional development and a supportive, energetic workplace. YOMG values zest and passion for hospitality and quality food.

Qualifications

• Availability to work 38 hours per week across a five-day roster.
• Flexibility to work days, nights and weekends.
• Experience in standard kitchen operations.
• Hands-on, self-motivated and solutions-focused approach.
• Excellent communication and interpersonal skills.
• Strong organisational and time-management abilities.
• A willingness to learn, develop and uphold YOMG's standards.
• A customer-focused mindset.
• A genuine passion for hospitality, quality food and exceptional service.

Skills

Availability 38h/w

Flexible days/nights/weekends

Kitchen operations

Hands-on

Communication

Organisation/time management

Willingness to learn

Customer focus

Hospitality passion

Job description

YOMG Doncaster is seeking Full Time Kitchen Supervisors to lead daily kitchen operations and deliver exceptional guest experiences across a 38-hour week on a five-day roster. You will cover days, nights and weekends as required, bringing hands-on leadership and a friendly, service-driven approach.

The role rewards with discounted meals, ongoing professional development and a supportive, energetic workplace. YOMG values zest and passion for hospitality and quality food.