Kitchen Lead — Italian Prep, Service & Catering

In Forno

Newcastle

Presencial

AUD 52.000 - 78.000

Jornada completa

Hace 9 días

Una candidatura completa en un minuto

Currículum y carta de presentación personalizados, listos para enviar.

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Descripción de la vacante

In Forno is seeking kitchen staff in Newcastle to prepare and cook dishes to our standards, manage your section, and support service flow with front-of-house. You will follow recipes, ensure portion sizes, and maintain food safety documentation.

This role requires reliability, teamwork, and the ability to stay calm during busy services, with shifts across weekdays, evenings and weekends. Opportunities exist for growth into senior kitchen roles within the restaurant group.

Formación

  • Proven experience in fast-paced kitchen environments.
  • Ability to follow recipes and kitchen procedures.
  • Knowledge of food safety and hygiene.
  • Availability for weekday/evening/weekend shifts.

Responsabilidades

  • Preparing and cooking dishes consistently to In Forno standards
  • Completing daily preparation efficiently and accurately
  • Following recipes, portion sizes and presentation standards
  • Coordinating with other sections during service
  • Supporting a smooth flow between the kitchen and front-of-house team
  • Maintaining a clean, organised and food-safe workspace
  • Correctly labelling, dating, rotating and storing food
  • Completing temperature records and food-safety documentation
  • Monitoring stock levels and communicating shortages

Conocimientos

Reliable
Punctual
Team player
Calm under pressure
Clear communicator

Educación

Food safety certification

Descripción del empleo

In Forno is seeking kitchen staff in Newcastle to prepare and cook dishes to our standards, manage your section, and support service flow with front-of-house. You will follow recipes, ensure portion sizes, and maintain food safety documentation.

This role requires reliability, teamwork, and the ability to stay calm during busy services, with shifts across weekdays, evenings and weekends. Opportunities exist for growth into senior kitchen roles within the restaurant group.

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