Kitchen Hand - Breakers Country Club

Mounties Group; Gosford; Sur place; AUD 30 000 - 36 000; Temps partiel

Avantages offerts par ce poste

Free onsite parking

Uniforms provided

Learning opportunities

Employee benefits

Résumé du poste

Breakers Country Club in Wamberal, NSW, is seeking a Kitchen Hand to join our close-knit team on a part-time basis. You will assist the Chef with food preparation and help maintain overall kitchen cleanliness at our venue in NSW.

The role requires flexibility to cover an open roster including days, nights, weekends and public holidays. You’ll be a team player, eager to learn, punctual and well presented, with onsite parking provided.

Qualifications

• Ability to work in a fast-paced kitchen.
• Willingness to learn and take direction.
• Ability to work flexible rosters including weekends and public holidays.

Responsabilités

• Assist the Chef with food preparation and general cooking.
• Maintain kitchen cleanliness and wash dishes.
• Operate industrial cleaning equipment and a commercial dishwasher.

Connaissances

Team player

Punctual

Flexible roster

Willingness to learn

Description du poste

ABOUT US

Mounties Group Values are Family, Honesty, Care, Innovation, Fun, Outcome Driven and Loyalty. We are a Profit for Purpose organisation owned by its members and we exist to improve the lives of our members.

Mounties Group have over 280,000 members that use our services across a broad range of industry sectors including: Health & Fitness, Retail, Medical, Hospitality, Homecare and Allied Health.

We employ over 1,000 people and are rapidly growing, particularly in the Health and Wellbeing segment of our business. Our Head office is located in Mount Pritchard and supports businesses across NSW, QLD, VIC and the ACT.

ABOUT THE ROLE

Breakers Country Club is looking for an energetic and motivated Kitchen Hand to join our close-knit team on a part-time basis at our superb venue located in Wamberal, NSW!

More specifically, your duties will include but are not limited to:

• Assisting the Chef with preparation of food and general cooking
• Maintain cleanliness of the kitchen including washing dishes
• Utilising industrial cleaning equipment including a commercial dishwasher

ABOUT YOU

The successful candidate, would ideally have:

• Ability to work in a fast-paced and high-volume kitchen
• Flexibility to work an open roster that may include days, nights, weekends and public holidays
• Be a team player and have a willingness to learn
• Punctual and well-presented individual

OUR BENEFITS

• A supportive and inclusive environment
• Access to ongoing learning and development opportunities
• Uniforms provided
• Exciting Employee Benefits
• Free onsite parking

GROUP WINNER OF:

• Western Sydney Business Awards – Employer of Choice 2020
• Clubs NSW - Clubs and Community Award for Health and Wellbeing 2020
• Clubs NSW – Clubs and Community Award for Emergency Services 2023