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InterContinental Melbourne The Rialto invites applications for an entry-level Kitchen Steward in Petit Crenn Melbourne, the flagship cafe by renowned chef Dominique Crenn. Join a team shaping a French-Australian dining concept, with a focus on hygiene, efficiency, and collaboration in a busy hotel kitchen.
You will support chefs, handle daily kitchen tasks, and contribute to a smooth service with rotating rosters including nights and weekends. Uniforms, room discounts, and training are provided.
Be part of an incredible opening team in the renowned Three-Michelin starred chef Dominique Crenn's flagship cafe & wine bar in Australia!
Petit Crenn Melbourne is a neighbourhood café and wine bar shaped by the soul of France and the energy of Australia. Classic dishes, prepared à la minute, meet thoughtful wines and cocktails, all guided by seasonality and restraint. Scheduled to open in October 2026 and will be centrally located in the historic InterContinental Melbourne the Rialto.
A little taste of your day-to-day
Every day is different,but you’ll mostly be:
Handle crockery, cutlery, and cookware with care ensuring everything is clean and ready for service.
Keep kitchen and equipment sanitised, and operating efficiently.
Safely transport and store ingredients while following food safety procedures.
Maintain top hygiene standards and adhere to HACCP guidelines.
Support the chefs and collaborate across the kitchen team to ensure seamless service
Cleaning and sterilising countertops, walls, stoves, ovens, grills, sinks and cooking equipment
Maintaining food storage areas like freezers and refrigerators
Receiving and organising deliveries to the kitchen
Removing kitchen waste and washing dirty dishes
What we need from you
Full and unrestricted work rights in Australia
A great can-do attitude and ability to work efficiently in a fast-paced kitchen.
Previous experience as a Steward, kitchenhand or kitchen attendant.
Experience working in a busy kitchen environment and working to deadlines
Willingness to learn new things and work as part of a wider hotel team
Excellent presentation and personal hygiene standards.
Physical ability and stamina and able to lift, pull, and push equipment and supplies up to 20kg.
Flexibility to work a rotating roster, including nights, weekends, and public holidays.
Understanding of workplace hygiene and safety standards.
What you can expect from us
We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business.
Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, colour, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.
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