Junior Front-of-House (Bakery) – Fremantle

The Glen Hotel Pty; Western Australia; On-site; AUD 25,000 - 30,000; Part time

Benefits offered by this job

Generous staff discounts on everything

Job summary

Big Loaf Bakery in Fremantle is seeking a punctual and enthusiastic Junior team member for the upcoming school holidays. This is ideal for students living in Fremantle to gain work experience, earn extra money, and join a friendly local business.

No prior experience is required—we will train you on everything you need to know. Roles include restocking, slicing bread, cleaning, and handling packaging, with shifts focused around midday and afternoons on weekends.

Qualifications

• No prior experience is required—we will train you on everything you need to know!
• A reliable team player with a positive attitude.
• Local to Fremantle area for easy travel to and from work.

Responsibilities

• Restocking & Tidying: Keeping our front-of-house shop fully stocked and looking appetizing.
• Slicing Bread: Safely using our commercial bread slicer to prepare loaves for customers.
• General Cleaning: Maintaining a clean shop environment by wiping down counters, sweeping, mopping, emptying bins and keeping all areas tidy.
• Organising Packaging: Pre-folding catering trays and stacking paper bags so they are ready for busy periods.
• Refilling Supplies: Keeping takeaway napkins and cutlery station fully stocked.
• School Holidays: Shifts will be focused around midday and afternoons on weekends, with potential weekday afternoon shifts.
• Future Opportunity: For the right candidate, there is an option to continue on after the holidays with casual after-school and weekend shifts.

Job description

Big Loaf Bakery in Fremantle is seeking a punctual and enthusiastic Junior team member for the upcoming school holidays. This is ideal for students living in Fremantle to gain work experience, earn extra money, and join a friendly local business.

No prior experience is required—we will train you on everything you need to know. Roles include restocking, slicing bread, cleaning, and handling packaging, with shifts focused around midday and afternoons on weekends.