Island Kitchen Steward: Clean, Organized & Ready

Kelsian Group; Fraser Coast Regional; Hybrid; AUD 42,000 - 54,000; Part time

Benefits offered by this job

Travel Allowance

Rewards & Discounts (Accor Group)

Dining 25% off

Training Programs

Award Programs

Ferry transfers

Counselling services

Pool & Gym access

Job summary

K'Gari is part of SeaLink Marine & Tourism, a unit within Kelsian Group, on Fraser Island, Queensland. We are seeking a motivated Kitchen Steward to join the team under the Executive Chef, ensuring cleanliness and sanitation in a busy kitchen.

This permanent part-time role offers on-island living in staff village with an all-inclusive package including meals. You will manage dishwashing, food prep support, and hygiene to maintain high standards.

Qualifications

• Experience in a commercial kitchen setting.
• Strong organisational and communication skills.
• Ability to work independently and in a team.
• Commitment to maintaining high cleanliness standards.

Responsibilities

• Wash dishes, utensils, pots and pans.
• Clean and sanitise kitchen equipment, benches, floors and storage areas.
• Dispose of waste and manage recycling.
• Maintain cleanliness in line with food safety and WHS standards.
• Assist in food preparation and storage.
• Use chemicals safely and effectively.

Skills

Organisational skills

Communication skills

Teamwork

Attention to cleanliness

Education

Food Safety Certificate (Desirable)

Drovers licence (Desirable)

Job description

K'Gari is part of SeaLink Marine & Tourism, a unit within Kelsian Group, on Fraser Island, Queensland. We are seeking a motivated Kitchen Steward to join the team under the Executive Chef, ensuring cleanliness and sanitation in a busy kitchen.

This permanent part-time role offers on-island living in staff village with an all-inclusive package including meals. You will manage dishwashing, food prep support, and hygiene to maintain high standards.