Hospitality Host — Evenings & Weekends

The Point*; Sydney; On-site; AUD 36,000 - 44,000; Part time

Benefits offered by this job

Competitive hourly rates

Staff dining and venue benefits

Discounts across The Point venues

Staff rewards and referral programs

Ongoing training and development

Job summary

Shell House in Sydney's CBD is seeking an experienced Restaurant Host to join our front-of-house team. You will be the first point of contact for guests, ensuring a warm, professional guest journey and smooth operation across the restaurant and bar areas.

We offer casual, evening and weekend shifts within The Point hospitality group, with competitive hourly rates and staff dining/venue benefits. Join a vibrant, iconic venue focused on exceptional guest experiences.

Qualifications

• Experience in a host/front-of-house role within a quality restaurant, bar or hospitality venue.
• Excellent communication and interpersonal skills.
• Warm, confident and professional approach.
• Strong organisational skills and attention to detail.
• Ability to remain calm in a fast-paced environment.
• Australian working rights.
• Experience with OpenTable or similar reservation systems is highly regarded.

Responsibilities

• Warmly welcoming and farewelling guests with genuine hospitality
• Managing reservations, table allocations and seating plans
• Assisting with waitlists, bookings and guest enquiries
• Coordinating guest flow across the restaurant and bar areas
• Maintaining a strong knowledge of the venue, menus and current offerings
• Communicating effectively with floor staff, managers and other departments
• Assisting the team during busy service periods
• Supporting the overall presentation and organisation of the host area
• Anticipating guest needs and helping create memorable experiences

Skills

Communication

Interpersonal skills

Team player

Organisational skills

Attention to detail

Calm under pressure

Australian work rights

OpenTable experience

Tools

OpenTable

Job description

Shell House in Sydney's CBD is seeking an experienced Restaurant Host to join our front-of-house team. You will be the first point of contact for guests, ensuring a warm, professional guest journey and smooth operation across the restaurant and bar areas.

We offer casual, evening and weekend shifts within The Point hospitality group, with competitive hourly rates and staff dining/venue benefits. Join a vibrant, iconic venue focused on exceptional guest experiences.