Hospital Cook: Fresh, Safe Meals with Flexible Hours

Queensland Government; Mackay Regional; On-site; AUD 52,000 - 68,000; Full time

Benefits offered by this job

Flexible working arrangements

Career development

Education opportunities

Employee Assistance Program

Job summary

The Dysart Hospital is seeking applications for a Cook to join their team on a permanent basis. The role focuses on producing quality food menu items for diverse clients and dietary requirements, with strong emphasis on ANFSA food safety standards.

Based in Dysart, the role operates within a 9-bed facility with 24-hour emergency services. Accommodation, transport or relocation is the applicant's responsibility. Competitive wages and benefits are offered.

Qualifications

• Experience cooking in a hospital or healthcare setting.
• Solid knowledge of food safety standards and procedures.
• Ability to work under pressure and in a team environment.

Responsibilities

• Prepare quality menu items for diverse clients and dietary needs.
• Maintain high standards of food safety and hygiene as per ANFSA guidance.
• Support the catering service to ensure timely meal production.

Skills

Cooking

Food safety

Teamwork

Job description

The Dysart Hospital is seeking applications for a Cook to join their team on a permanent basis. The role focuses on producing quality food menu items for diverse clients and dietary requirements, with strong emphasis on ANFSA food safety standards.

Based in Dysart, the role operates within a 9-bed facility with 24-hour emergency services. Accommodation, transport or relocation is the applicant's responsibility. Competitive wages and benefits are offered.