Hospital Chef: Permanent Full-Time, Nourishing Meals

Adventist HealthCare Limited (Aus); Sydney; On-site; AUD 65,000 - 90,000; Full time

Benefits offered by this job

Salary packaging

Discounted onsite parking

Fitness Passport

Job summary

Adventist HealthCare Limited (AHCL) invites applications for a permanent full-time Chef to join the Food Services team at Sydney Adventist Hospital. You will prepare meals for patients, staff and visitors, collaborating with Dietitians and kitchen colleagues to deliver high-quality, well-presented dishes.

The role requires a Commercial Cookery Trade Certificate and at least 2 years of bulk food production experience, with strong knowledge of food safety, WHS and dietary requirements.

Qualifications

• Requires Commercial Cookery Trade Certificate.
• Minimum 2 years cooking experience in bulk fresh food production or large-scale food service.
• Knowledge of Food Safety, WHS and dietary requirements.

Responsibilities

• Prepare high-quality meals for patients, staff, doctors and visitors.
• Collaborate with Dietitians, Cooks, Chefs and Kitchen Assistants.
• Ensure safe food handling and WHS standards are met.

Skills

Bulk food production

Food Safety

WHS knowledge

Dietary requirements knowledge

Kitchen equipment operation

Teamwork

Education

Commercial Cookery Trade Certificate

Tools

Bratt pans

Kettles

Combi ovens

Commercial dishwashers

Job description

Adventist HealthCare Limited (AHCL) invites applications for a permanent full-time Chef to join the Food Services team at Sydney Adventist Hospital. You will prepare meals for patients, staff and visitors, collaborating with Dietitians and kitchen colleagues to deliver high-quality, well-presented dishes.

The role requires a Commercial Cookery Trade Certificate and at least 2 years of bulk food production experience, with strong knowledge of food safety, WHS and dietary requirements.