Head Chef - Onslow

G’day Group; Onslow; Sur place; AUD 90 000 - 120 000; Plein temps

Avantages offerts par ce poste

Accommodation and meals provided

Discounts with G'day Rewards Partners

Discounted accommodation at 300+ parks

Service recognition awards

Employee Assistance Program

Internal career development and growth

Résumé du poste

G'day Group is seeking a seasoned Head Chef to lead our high-volume commercial kitchen in Australia. You will drive food quality, cost control, and compliance with HSE and HACCP standards, while delivering fast, friendly service to guests.

You will manage stock ordering and menu development, train kitchen staff, and maintain a clean, well-organised kitchen. A current Food Safety Supervisor Certificate and driver's licence are required, with first aid desirable.

Qualifications

• Previous Head Chef experience in a commercial kitchen.
• Formal trade qualifications in commercial cooking or equivalent.
• Experience with electronic purchase ordering and cost management.
• Experience in planning and developing menus.
• Ability to work effectively in a team and autonomously.
• HACCP experience and strong food hygiene practices.
• Food Safety Supervisor Certificate is required.
• Current driver's licence.

Responsabilités

• Preparing and presenting food to a consistently high standard.
• Adhering to HSE policies and safe food handling practices.
• Accommodating dietary requirements and guest requests.
• Managing stock ordering, rotation, and stocktaking.
• Maintaining a clean, organised kitchen and equipment.
• Creating dishes of exceptional quality for guests.
• Delivering fast, professional service with a positive attitude.
• Overseeing kitchen staff, including training and performance development.

Connaissances

Head Chef experience

Team leadership & training

Menu planning & development

Cost management & purchasing

Food hygiene & HACCP

First Aid Certificate

Current driver's licence

Formation

Formal trade qualifications in commercial cooking or equivalent

Outils

Cooking The Books software

Description du poste

About Us

G'day Group comprises leading Australian tourism brands in Discovery Parks, Resorts, and the loyalty program G'day Rewards. Employing more than 2,000 people Australia-wide, G'day Group operates the largest park network in the country, delivering an exceptional customer journey at every touchpoint.

The Role

As Head Chef, you will play a pivotal role in delivering an efficient, cost-effective, and high-quality food service, ensuring the smooth day-to-day operation of a commercial kitchen. Your key responsibilities will include:

• Preparing and presenting food to a consistently high standard
• Adhering to all HSE policies, procedures, and safe food handling practices
• Accommodating dietary requirements, including allergies and special guest requests
• Managing stock ordering, rotation, and stocktaking
• Maintaining a clean, organised kitchen, along with all equipment and utensils
• Creating dishes of exceptional quality that nourish and delight our guests
• Delivering fast, effective service with a positive and professional attitude
• Assisting in overseeing kitchen employees, including training and performance development

About You

To be successful in this role, you will demonstrate the following skills, qualifications, and experience:

• Previous Head Chef experience within a similar commercial environment
• Formal trade qualifications in commercial cooking or equivalent demonstrated experience
• Proven experience with electronic purchase ordering and cost management
• Proven experience in planning and developing menus
• Demonstrated ability to work effectively both within a team and autonomously
• Strong ability to prepare and organise tasks ahead of service
• HACCP experience is essential, with a strong emphasis on food hygiene standards
• Food Safety Supervisor Certificate (required)
• Current First Aid Certificate (highly desirable)
• Experience with Cooking The Books software (highly desirable)
• Current driver's licence

Benefits to You

In return for your expertise and dedication, G'day Group offers a range of attractive benefits, including:

• Accommodation and meals provided
• Exclusive discounts with G'day Rewards Partners
• Discounted accommodation at more than 300 G'day Group holiday parks across Australia
• Service recognition awards
• Access to an Employee Assistance Program
• Internal career development and progression opportunities

Prior to receiving a formal job offer, all candidates must consent to a Federal Police Clearance.

Please note this role may require heavy lifting (up to 20kg), kneeling, squatting, and working with chemicals and machinery.

The G'day Group acknowledges the increasing global expectation to demonstrate our approach to Environmental, Social and Governance (ESG) risk factors and sustainability in our daily operations and ongoing decision-making. Our five-year ESG strategy reflects our commitment to fostering a safe, respectful, and inclusive workplace, giving back to the communities in which we operate, and protecting our environment for future generations.