Head Chef: Middle Eastern Cuisine, Premium Dining Leader

Australian Venue Co.

Brisbane

On-site

AUD 120,000 - 150,000

Full time

2 days ago
Be an early applicant

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Annual bonus up to $20K
Staff discounts across 240+ venues in

Job summary

Babylon Brisbane, a premium riverside dining destination, is seeking an experienced Head Chef with a strong Middle Eastern culinary background to lead a high-performing kitchen. You will own kitchen operations, mentor your team, and deliver bold, mezze-forward dishes while maintaining exceptional quality in a fast-paced, high-volume environment.

Located on the Brisbane River, Babylon Brisbane brings Levant flavours to life with wood-fired meats, mezze and vibrant shared plates; join us to drive

Qualifications

  • Proven experience as a Head Chef or senior kitchen leader in a quality restaurant.
  • Strong Middle Eastern culinary background is essential.
  • Experience in hatted restaurants or premium dining environments desirable.
  • Excellent leadership, communication and team development skills.

Responsibilities

  • Lead, mentor and develop the kitchen team, creating a positive and accountable kitchen culture.
  • Oversee daily kitchen operations across preparation, service, stock control and ordering.
  • Maintain exceptional food quality, presentation and consistency across every service.
  • Bring a strong understanding of Middle Eastern flavours, ingredients, traditional techniques and contemporary interpretations.
  • Work collaboratively on menu development, seasonal specials and new culinary ideas.
  • Manage food costs, labour, wastage and kitchen budgets while maintaining quality.
  • Uphold food safety, hygiene and workplace safety standards.
  • Deliver smooth, organised service in a busy, high-volume dining environment.

Skills

Leadership
ME cuisine
Menu development
Food costing
Labour management
High-end dining
Team development

Job description

Babylon Brisbane, a premium riverside dining destination, is seeking an experienced Head Chef with a strong Middle Eastern culinary background to lead a high-performing kitchen. You will own kitchen operations, mentor your team, and deliver bold, mezze-forward dishes while maintaining exceptional quality in a fast-paced, high-volume environment.

Located on the Brisbane River, Babylon Brisbane brings Levant flavours to life with wood-fired meats, mezze and vibrant shared plates; join us to drive

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Head Chef – Levantine Kitchen Lead at Riverside Dining
Head Chef – Levantine Kitchen Lead at Riverside Dining

Queensland Venue Co. PTY LTD • Brisbane

On-site
AUD 120,000 - 180,000
Staff discounts across 240+ venues in澳
Annual bonus up to $20K
Head Chef | Babylon Brisbane
Head Chef | Babylon Brisbane

Australian Venue Co. • Brisbane

On-site
AUD 120,000 - 150,000
Annual bonus up to $20K
Staff discounts across 240+ venues in
Head Chef | Babylon Brisbane
Head Chef | Babylon Brisbane

Queensland Venue Co. PTY LTD • Brisbane

On-site
AUD 120,000 - 180,000
Staff discounts across 240+ venues in澳
Annual bonus up to $20K
Senior Sous Chef - High-Volume Middle Eastern Kitchen Lead
Senior Sous Chef - High-Volume Middle Eastern Kitchen Lead

Open Door Pub Co. Pty LTD • Sydney

On-site
AUD 65,000 - 90,000
Employee discounts across our venues
Fast-paced, high-volume environment
Career development opportunities
Sous Chef | Babylon Sydney
Sous Chef | Babylon Sydney

Open Door Pub Co. Pty LTD • Sydney

On-site
AUD 65,000 - 90,000
Employee discounts across our venues
Fast-paced, high-volume environment
Career development opportunities
Executive Chef — Creative Menu Leader & Kitchen Champion
Executive Chef — Creative Menu Leader & Kitchen Champion

Aroma Ascot Kitchen & Bar • Brisbane

On-site
AUD 70,000 - 110,000
Mediterranean Chef - Full-Time, Fast-Paced Kitchen Pro
Mediterranean Chef - Full-Time, Fast-Paced Kitchen Pro

Icarus Greek Restaurant • Brisbane

On-site
AUD 60,000 - 70,000
Full-time role
Immediate start
Competitive pay based on experience
+3
Lead Head Chef - High-Volume Pub Kitchen
Lead Head Chef - High-Volume Pub Kitchen

Queensland Venue Co. PTY LTD • City of Brisbane

On-site
AUD 90,000 - 120,000
Annual bonus up to $20K
Staff discounts across AVC venues
Training & development
+2
Lead Sous Chef – High-Volume Events, Brisbane
Lead Sous Chef – High-Volume Events, Brisbane

Brisent • Brisbane

On-site
AUD 90,000 - 100,000
Complimentary on-site parking
Staff discounts on food and beverages
Uniform provided
+1
Restaurant Manager — Bayside, High-Volume Dining Leader
Restaurant Manager — Bayside, High-Volume Dining Leader

Manly Boat House • Brisbane

On-site
AUD 85,000 - 120,000
Top locations