Head Chef – Lead a Busy Pub Kitchen (Gold Coast) | Competitive Salary

Queensland Venue Co. PTY LTD; Gold Coast City; Presencial; AUD 90.000 - 130.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Annual bonus up to $20K (paid quartely

Staff discounts across AVC venues

Career development opportunities

Renovated kitchen and venue

Descripción de la vacante

Australian Venue Co. is seeking an experienced Head Chef to lead the Runaway Bay Tavern kitchen on the Gold Coast. You will manage day-to-day operations, train the team, and ensure top quality food and service in a busy pub setting.

You will oversee labour and food cost control, maintain high standards of hygiene and food safety, and drive a positive team culture. This is a hands-on leadership role with opportunities for career growth across AVC venues.

Formación

• 4+ years’ experience as a Head Chef in a busy kitchen.
• Strong leadership skills and hands-on approach.
• Experience managing labour and food costs.
• Reliable and leads by example.

Responsabilidades

• Lead, train and develop the kitchen team.
• Be hands-on during service and set the standard for the team.
• Manage labour costs and rostering to maintain efficiency.
• Respond quickly to customer demand and weekly trading needs.
• Control food costs, ordering, stock, wastage and portioning.

Conocimientos

Leadership

Hands-on management

Labour cost control

Food cost control

Team development

Descripción del empleo

Australian Venue Co. is seeking an experienced Head Chef to lead the Runaway Bay Tavern kitchen on the Gold Coast. You will manage day-to-day operations, train the team, and ensure top quality food and service in a busy pub setting.

You will oversee labour and food cost control, maintain high standards of hygiene and food safety, and drive a positive team culture. This is a hands-on leadership role with opportunities for career growth across AVC venues.