Head Chef - FIFO Remote Site, Mass-Catering Leader

SmartRecruiters, Inc.; Sydney; On-site; AUD 122,000 - 164,000; Full time

Benefits offered by this job

Permanent role

Competitive salary

Accommodation and meals provided

Job summary

Sodexo is recruiting a Head Chef for FIFO operations from Sydney on a 14 days on, 7 days off roster. The role focuses on leading bulk cooking at remote sites, ensuring top quality and HACCP-compliant practices while maintaining profitability and strong client relationships.

This is a full-time, FIFO opportunity with a stable contract and on-site meals and accommodation provided. You will oversee kitchen operations, drive safety and quality standards, and lead a diverse team across remote

Qualifications

• Australian citizenship, PR, or full working rights.
• Trade certificate or Cert III in Commercial Cookery.
• Experience leading a team in mass-catering environments.

Responsibilities

• Lead bulk cooking operations on remote sites with high quality and safety standards.
• Manage profitability, budgets and food quality standards (HACCP).
• Foster team growth and maintain client relationships.

Skills

Leadership

HACCP

Bulk cooking

Food safety

Education

Certificate III in Commercial Cookery

Job description

Sodexo is recruiting a Head Chef for FIFO operations from Sydney on a 14 days on, 7 days off roster. The role focuses on leading bulk cooking at remote sites, ensuring top quality and HACCP-compliant practices while maintaining profitability and strong client relationships.

This is a full-time, FIFO opportunity with a stable contract and on-site meals and accommodation provided. You will oversee kitchen operations, drive safety and quality standards, and lead a diverse team across remote